Quench your thirst with this delightful Virgin Piña Colada recipe! Blended with pineapple juice, coconut cream, and ice, this tropical treat is a summer must-have.
Prep time:
1 minute
Mixing time:
1 minute
Servings:
1
Calories:
142
Ingredients
- 3 oz pineapple juice
- ½ oz lime juice
- 1 oz coconut cream
- Ice cubes
- Pineapple slice and maraschino cherry - for garnish, optional
Equipment
- Shaker
- Measuring Jigger
- Strainer
- Tall Glass
Instructions
- Prep Glass: Ice up your tall glass with ice cubes to chill.
- Combine Ingredients: In your shaker, combine ½ oz lime juice, 1 oz coconut cream, and 3 oz pineapple juice.
- Add Ice: Fill the shaker with ice cubes.
- Shake: Seal the shaker and shake it hard for 20 seconds.
- Strain: Strain the mixture into your glass over fresh ice.
- Garnish: Top with a pineapple slice and a maraschino cherry if desired.
- Enjoy: Sip your Virgin Piña Colada and imagine you're on a tropical beach!
Notes
Substitutes:
- Pineapple Juice: Mango juice makes an excellent alternative if you're out of pineapple juice. It offers a different but still tropical flavor. I've even mixed the two for an extra fruity blend!
- Coconut Cream: I've had situations where I didn't have coconut cream on hand. I've opted for coconut milk in those instances, but remember, it's a bit thinner. If you're using coconut milk, try adding a splash more for a creamier texture.
Making a Pitcher of Virgin Piña Colada:
- Scale: To make a pitcher that serves 8, multiply all the ingredients by 8. That would be 24 oz of pineapple juice, 4 oz of coconut cream, 4 oz of lime juice.
- Blend: Using a large blender or in batches, blend all the ingredients for 20 seconds.
- Serve: Pour the mixture into individual tall glasses with cubed ice, garnish with a pineapple slice and maraschino cherry, and serve immediately.
Making it Non-Alcoholic:
Good news! The Virgin Piña Colada is already a non-alcoholic version of the classic Piña Colada. So, you can enjoy this recipe without any alterations for a booze-free treat.Making it Vegan:
The primary ingredient you'll want to be cautious of is coconut cream, as some brands may contain additives or preservatives that aren't vegan-friendly. To ensure your Virgin Piña Colada is vegan:- Coconut Cream: Opt for a vegan coconut cream brand or check the ingredients list to ensure no non-vegan additives. Alternatively, you can make your coconut cream home from fresh coconuts for a natural and vegan option.
What is a Virgin Piña Colada?
Virgin Piña Colada is a tropical blend free from spirits, capturing the essence of its boozy counterpart. Many consider this drink a modern twist on the traditional Piña Colada, offering a refreshing experience without the alcohol. The name signifies its pure, unaltered nature, staying true to the tropical vibes without the rum. You don’t need to be an expert bartender to appreciate a Virgin Piña Colada.
What is a Virgin Piña Colada made of – The ingredients
The ingredients list for a Virgin Piña Colada includes:
- Pineapple Juice: Provides the signature tropical flavor, forming the primary liquid base of the cocktail.
- Coconut Cream: Adds creaminess and depth, balancing the tang of the pineapple.
- Lime Juice: adds a citrus note balancing the sweetness of the other ingredients.
- Ice Cubes: Chills the drink, ensuring it’s refreshingly cold while adding a slight dilution for a smoother texture.
- Pineapple Slice (optional for garnish): Enhances presentation and gives a hint of fresh pineapple aroma.
- Maraschino Cherry (optional for garnish): Adds a touch of sweetness and vibrant color, elevating the drink’s visual appeal.
