Rosé Aperol Spritz Cocktail Drink

Rosé Aperol Spritz

A shot of Gavin Wrigley looking to the camera in a dimly lit room
Written by
Gavin Wrigley
Andrea
Tested by
Andrea Ottaiano

Want the ideal cocktail? Look no further than this Rosé Spritz recipe! It’s a delightful drink, loaded with crisp ingredients, and super easy to whip up.

Rosé Aperol Spritz Recipe

Our straightforward Rosé Spritz recipe adds to the warmth of spring! A blend of rosé wine, aperol, and soda water.

Prep time:

1 minute

Mixing time:

1 minute

Servings:

1

Calories:

160 kl

Ingredients

  • 3 oz Rosé Wine
  • 1 oz Aperol
  • 1 splash of soda water
  • Ice cubes
  • Orange slice or twist, for garnish, optional

Equipment

  • Wine Glass
  • Measuring Jigger
  • Bar spoon

Instructions

  • Fill your wine glass with ice cubes.
  • Pour 3 oz Rosé Wine over the ice.
  • Measure and pour 1 oz Aperol into the glass.
  • Add 1 splash of soda water to the mix.
  • Stir gently using a spoon.
  • Place an orange slice or twist into the glass for garnish.

Notes

Substitutes:

  • Rosé Wine: If you don't have rosé, use white wine instead. The flavor profile will change slightly, but the spritz will still be delicious.
  • Aperol: Campari is a good alternative if you're out of Aperol. It's a bit more bitter but adds a nice complexity to the drink.

Making it Non-Alcoholic:

  • Rosé Wine Substitute: Use a non-alcoholic rosé; these are available and reasonably mimic rosé's fruity notes.
  • Aperol Substitute: Opt for a non-alcoholic aperitif or make a simple syrup infused with orange peel and a touch of non-alcoholic bitters.
  • Proceed As Usual: Use these non-alcoholic substitutes instead of the regular ingredients, follow the original steps, and enjoy a non-alcoholic version.

Making it Vegan:

  • Check Your Wine: Not all wines are vegan, as some use animal products in the fining process. Be sure to check that your rosé wine is certified vegan. If you're unsure, many online resources are available to help you find vegan wines.
  • Proceed As Usual: After ensuring your wine is vegan, follow the original steps to enjoy a delicious vegan Rosé Spritz.

Nutrition Facts

Calories
160
% Daily Value*
Fat
 
0.1
g
0
%
Saturated Fat
 
0.03
g
0
%
Sodium
 
6
mg
0
%
Carbohydrates
 
11
g
4
%
Sugar
 
10
g
11
%
Potassium
 
117
mg
3
%
Protein
 
0.1
g
0
%
Polyunsaturated Fat
 
0.03
g
Monounsaturated Fat
 
0.01
g
Vitamin A
 
2
IU
0
%
Calcium
 
7
mg
1
%
Iron
 
0.4
mg
2
%

 

Rosé Aperol Spritz Cocktail Drink

Rosé Aperol Spritz Recipe

Gavin Wrigley Written by Gavin Wrigley
Jump to Video
Our straightforward Rosé Spritz recipe adds to the warmth of spring! A blend of rosé wine, aperol, and soda water.
Prep time: 1 minute
Mixing time: 1 minute
Servings: 1
Calories: 160

Ingredients
 

  • 3 oz Rosé Wine
  • 1 oz Aperol
  • 1 splash of soda water
  • Ice cubes
  • Orange slice or twist - for garnish, optional

Equipment

  • Wine Glass
  • Measuring Jigger
  • Bar spoon

Instructions

  • Fill your wine glass with ice cubes.
  • Pour 3 oz Rosé Wine over the ice.
  • Measure and pour 1 oz Aperol into the glass.
  • Add 1 splash of soda water to the mix.
  • Stir gently using a spoon.
  • Place an orange slice or twist into the glass for garnish.

Notes

Substitutes:

  • Rosé Wine: If you don't have rosé, use white wine instead. The flavor profile will change slightly, but the spritz will still be delicious.
  • Aperol: Campari is a good alternative if you're out of Aperol. It's a bit more bitter but adds a nice complexity to the drink.

Making it Non-Alcoholic:

  • Rosé Wine Substitute: Use a non-alcoholic rosé; these are available and reasonably mimic rosé's fruity notes.
  • Aperol Substitute: Opt for a non-alcoholic aperitif or make a simple syrup infused with orange peel and a touch of non-alcoholic bitters.
  • Proceed As Usual: Use these non-alcoholic substitutes instead of the regular ingredients, follow the original steps, and enjoy a non-alcoholic version.

Making it Vegan:

  • Check Your Wine: Not all wines are vegan, as some use animal products in the fining process. Be sure to check that your rosé wine is certified vegan. If you're unsure, many online resources are available to help you find vegan wines.
  • Proceed As Usual: After ensuring your wine is vegan, follow the original steps to enjoy a delicious vegan Rosé Spritz.

What is a Rosé Spritz?

A Rosé Spritz is a wine-based cocktail made of Aperol, rosé wine and sparkling water, usually garnished with an orange slice. This refreshing drink is not difficult to make as it only requires mixing these few ingredients in appropriate proportions. It’s a variant of the classic spritz cocktail, which traditionally uses white wine. The Rosé Spritz stands out for its beautiful pink hue and slightly sweeter taste, making it a popular choice during summer gatherings or brunches.

A side shot of a Rosé Aperol Spritz cocktail in a wine glass on a white coaster surrounded by a jigger, a bar spoon and a green cloth

What is a Rosé Spritz made of – The ingredients

The following items are necessary for a Rosé Spritz:

  • Rosé Wine: This forms the base of the spritz. It gives the drink its pink color and a fruity, floral flavor.
  • Aperol: An Italian aperitif that adds a bitter-sweet taste and a vibrant orange hue to the spritz.
  • Soda Water: Adds effervescence to the drink, making it light and refreshing.
  • Ice Cubes: Chills the drink, enhancing its refreshing quality.
  • Orange Slice: Used as garnish. It adds a hint of citrus flavor and makes the drink visually appealing.

Rosé Wine, Aperol, and soda water laid out on a white bar table

How do you make a Rosé Spritz?

Follow our uncomplicated steps to make a delicious Rosé Spritz:

1
<p>Fill a wine glass with ice cubes.</p>

Fill a wine glass with ice cubes.

2
<p>Add approximately 3 ounces of rosé wine.</p>

Add approximately 3 ounces of rosé wine.

3
<p>Measure and pour 1 ounce of aperol.</p>

Measure and pour 1 ounce of aperol.

4
<p>Top up with soda water.</p>

Top up with soda water.

5
<p>Give it a quick stir.</p>

Give it a quick stir.

6
<p>Garnish with an orange slice and serve immediately.</p>

Garnish with an orange slice and serve immediately.

History and Origin of the Rosé Spritz

The Rosé spritz is a variation of the famous aperol spritz, the story begins in Italy, where people enjoy wine for centuries. In the 19th century, Austrians occupying Venice found the local wines too strong for their taste. They added a splash of water to the wine to make it more palatable. This practice gave birth to the term ‘spritz,’ derived from the German word ‘spritzed,’ meaning ‘to spray.’

Fast forward to the 20th century, when Aperol was introduced as an Italian aperitif made of bitter orange, rhubarb, and various herbs and roots, it became one of the most common ingredients found in a spritz drink.

A Rosé Aperol Spritz cocktail, shot from above, in a wine glass on a beige surface surrounded by Rosé Wine, Aperol, and soda water

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FAQ

How many calories are in a Rosé Spritz?
A typical serving of Rosé Spritz contains approximately 150 calories. However, this can vary depending on the specific ingredients used and their quantities.
What is the alcohol content of a Rosé Spritz?
The alcohol content of a Rosé Spritz is usually around 10% ABV (Alcohol By Volume), which translates to 20 proof. This makes it a relatively light cocktail, perfect for sipping on a warm afternoon.
What type of alcohol is used in a Rosé Spritz?
A classic Rosé Spritz uses aperol and rosé wine as primary alcoholic ingredients.
In what kind of glass should a Rosé Spritz be served?
Traditionally, a Rosé Spritz is served in a wine glass or goblet.
What does a Rosé Spritz taste like?
A Rosé Spritz offers a delightful balance of flavors. The rosé wine provides fruity notes while adding soda water adds effervescence and lightness. Aperol adds subtle bitter undertones that contrast beautifully with the sweetness of the wine.
What is the ratio of ingredients in a Rosé Spritz?
The standard ratio for a Rosé Spritz is three parts rosé wine, one part Aperol, and a splash of soda water. This ratio ensures an ideal balance between sweetness, bitterness, and fizziness.
How is a Rosé Spritz served with ice?
A Rosé Spritz is typically served over plenty of ice. This keeps the drink chilled and helps dilute the cocktail slightly, making it a perfect, refreshing sipper.

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