Virgin Pina Colada Recipe
Written by Quench your thirst with this delightful Virgin Piña Colada recipe! Blended with pineapple juice, coconut cream, and ice, this tropical treat is a summer must-have.
Prep time: 1 minute
Mixing time: 1 minute
Servings: 1
Calories: 142
Ingredients
- 3 oz pineapple juice
- ½ oz lime juice
- 1 oz coconut cream
- Ice cubes
- Pineapple slice and maraschino cherry - for garnish, optional
Equipment
- Shaker
- Measuring Jigger
- Strainer
- Tall Glass
Instructions
- Prep Glass: Ice up your tall glass with ice cubes to chill.
- Combine Ingredients: In your shaker, combine ½ oz lime juice, 1 oz coconut cream, and 3 oz pineapple juice.
- Add Ice: Fill the shaker with ice cubes.
- Shake: Seal the shaker and shake it hard for 20 seconds.
- Strain: Strain the mixture into your glass over fresh ice.
- Garnish: Top with a pineapple slice and a maraschino cherry if desired.
- Enjoy: Sip your Virgin Piña Colada and imagine you're on a tropical beach!
Notes
Substitutes:
- Pineapple Juice: Mango juice makes an excellent alternative if you're out of pineapple juice. It offers a different but still tropical flavor. I've even mixed the two for an extra fruity blend!
- Coconut Cream: I've had situations where I didn't have coconut cream on hand. I've opted for coconut milk in those instances, but remember, it's a bit thinner. If you're using coconut milk, try adding a splash more for a creamier texture.
Making a Pitcher of Virgin Piña Colada:
- Scale: To make a pitcher that serves 8, multiply all the ingredients by 8. That would be 24 oz of pineapple juice, 4 oz of coconut cream, 4 oz of lime juice.
- Blend: Using a large blender or in batches, blend all the ingredients for 20 seconds.
- Serve: Pour the mixture into individual tall glasses with cubed ice, garnish with a pineapple slice and maraschino cherry, and serve immediately.
Making it Non-Alcoholic:
Good news! The Virgin Piña Colada is already a non-alcoholic version of the classic Piña Colada. So, you can enjoy this recipe without any alterations for a booze-free treat.Making it Vegan:
The primary ingredient you'll want to be cautious of is coconut cream, as some brands may contain additives or preservatives that aren't vegan-friendly. To ensure your Virgin Piña Colada is vegan:- Coconut Cream: Opt for a vegan coconut cream brand or check the ingredients list to ensure no non-vegan additives. Alternatively, you can make your coconut cream home from fresh coconuts for a natural and vegan option.