Relax with our straightforward White Port and Tonic recipe! You’ll just need port wine and tonic to make this refreshing fall drink.
Prep time:
1 minute minute
Mixing time:
1 minute minute
Servings:
1
Calories:
151
Ingredients
- 2 oz White Port
- 6 oz Tonic Water - to top up
- Ice cubes
- Lemon wheel and mint sprig - for garnish, optional
Equipment
- Highball Glass
- Measuring Jigger
- Bar spoon or long stirrer
Instructions
- Prep Glass: Fill your highball glass with ice cubes.
- Add Port: Pour 2 oz White Port over the ice.
- Add Tonic: Fill the glass with 6 oz Tonic Water.
- Stir Gently: Use a bar spoon to stir the ingredients gently.
- Garnish: Place a lemon wheel and/or mint sprig into the glass for garnish.
Notes
Substitutes:
- White Port: If you don't have a white port, use a vermouth or a dry rosé wine instead. It won't be the same, but it will give you a similar refreshing and slightly sweet cocktail.
- Tonic Water: If you're not a fan of tonic water's bitter taste, you can substitute it with soda water or ginger ale for a sweeter twist.
Making it Non-Alcoholic:
- White Port Substitute: Use non-alcoholic white grape juice as an alternative to white port; it will provide a similar sweetness and body to the cocktail.
- Proceed As Usual: Use these non-alcoholic substitutes instead of the regular ingredients, follow the original steps, and enjoy a non-alcoholic version.
Making it Vegan:
- Check Your Ingredients: Most white port and tonic waters are already vegan. However, it's always a good idea to check the labels or do a quick online search to make sure no animal products are used in their production.
- Proceed As Usual: After confirming your vegan-friendly ingredients, follow the original steps and enjoy your vegan Port and Tonic.
What is a White Port and Tonic?
A White Port and Tonic is a fortified wine-type cocktail made of white port and tonic water. This drink is relatively easy to make, as it only requires mixing these two ingredients in appropriate proportions, typically garnished with a slice of lemon for added flavor. It’s not considered a variant of any well-known cocktail but stands independently due to its unique taste profile that combines the sweetness from the port with the bitterness from the tonic water. An exciting aspect about this cocktail is that it originated in Portugal where white port is produced, making it an authentic representation of Portuguese culture and their love for simple yet flavorful drinks.
What is a White Port and Tonic made of – The ingredients
These are the ingredients you’ll need for a White Port and Tonic:
- White Port: This is the base of your cocktail. It provides a sweet, fruity, and slightly nutty flavor that forms the backbone of the drink.
- Tonic Water: Adds effervescence to the cocktail. Its bitterness balances out the sweetness of the port, giving the drink a refreshing edge.
- Lemon wheel: It brightens up the color and adds a citrusy note.
- Mint Leaves: Used as garnish. They add an aromatic freshness that complements the other ingredients and enhances the drinking experience.