Shake winter to its core with this simple Tequila Mockingbird recipe! Its blend of Tequila, lime juice, and green chartreuse creates a cocktail perfect for warding off the summer heat cold.
Prep time:
1 minute
Mixing time:
1 minute
Servings:
1
Calories:
204
Ingredients
- 2 oz Reposado Tequila
- ½ oz Crème de Menthe
- ½ oz lime juice - freshly squeezed
- ⅓ oz rich sugar syrup
- Ice cubes
- Mint sprig or mint leaves - for garnish, optional
Equipment
- Cocktail Shaker
- Measuring Jigger
- Cocktail Strainer
- Fine strainer
- Cocktail Glass (Martini or coupe style)
Instructions
- Fill a cocktail glass with ice and set it aside.
- In the shaker, pour ⅓ oz rich sugar syrup.
- Add ½ oz lime juice.
- Add ½ oz Crème de Menthe.
- Finally, measure out and pour 2 oz Reposado Tequila into the shaker.
- Fill the shaker with ice, cap it and give it a good shake (10-15 seconds).
- Discard the ice inside the cocktail glass. Using both the cocktail strainer and the fine strainer, strain the mixture into the chilled glass.
- Garnish with a mint sprig or mint leaves and serve immediately.
Notes
Substitutes:
- Reposado Tequila: You can use silver tequila as well. If you're out of Tequila altogether, try using white rum as a substitute, which gives the drink a lighter, more tropical feel.
- Creme de Menthe: You can use any type or brand of crème de menthe for this cocktail. We recommend using the classic “Menthe Pastille” by Giffard, but green crème de menthe or a liqueur such as Get 27 will work as well. Peppermint schnapps can be an alternative if you don't have green Creme de Menthe. It's less sweet but still provides that minty kick; in that case, you may want to add a little bit more sugar syrup to the recipe.
- Lime Juice: In a pinch, lemon juice can replace lime juice, though it will slightly alter the taste of the cocktail. If you don’t have fresh limes on hand, bottled juice can also do the trick.
- Rich sugar syrup: you can easily make this syrup at home by mixing together 1 part hot water and 2 part sugar (stir well until all sugar is dissolved). Otherwise, simple sugar syrup, either home-made or store-bought, will work as well for this cocktail.
Making a Pitcher of Tequila Mockingbird:
- Scale: To make a pitcher serving 8, multiply all ingredients by 8: 16 oz of Tequila, 4 oz of creme de menthe, 4 oz of lime juice, and 2½ ounces of rich sugar syrup.
- Mix: Combine all ingredients in a large pitcher. Add ice and stir well.
- Serve: Strain to remove the ice, serve immediately into chilled cocktail glasses and garnish with mints sprigs or mint leaves. If you have some leftovers, be sure to keep it in the fridge (make sure no ice cubes are left inside) in an airtight container. I should keep for up to 4 days.
Making it Non-Alcoholic:
- Tequila Substitute: Use a non-alcoholic tequila substitute; several brands on the market mimic Tequila's flavor quite well. Otherwise, try making your own substitute by mixing together water, a pinch of smoked salt, a splash of tonic and a bit of agave syrup (to taste).
- Creme de Menthe Substitute: Opt for a non-alcoholic mint or peppermint syrup.
- Proceed As Usual: Use these non-alcoholic substitutes instead of the regular ingredients, follow the original steps, and enjoy a non-alcoholic version.
Making it Vegan:
This cocktail is already vegan-friendly as it doesn't contain any animal products. Just ensure that the creme de menthe you're using is vegan. Some brands may use food coloring derived from animals.What is a Tequila Mockingbird?
A Tequila Mockingbird is a tequila-based cocktail made of Tequila, lime juice, crème de menthe, and rich sugar syrup. This drink is not complicated as it only requires three ingredients and basic bartending skills such as measuring and shaking.
What is a Tequila Mockingbird made of – The ingredients
Creating a Tequila Mockingbird requires these ingredients:
- Tequila: The primary spirit in the cocktail, it provides a robust and distinctive flavor base.
- Crème de Menthe: this mint liqueur is used as a sweetening agent in this drink. It will help balance the cocktail and bring a fresh note of mint to complement the earthiness of the tequila.
- Lime Juice: Freshly squeezed lime juice adds a tangy kick and enhances the overall freshness of the cocktail.
- Rich Syrup: This sweetens the cocktail and gives it a smoother, thicker texture. It’s a mixture of sugar (2 parts) and water (1 part).
- Mint Sprig or Mint Leaves: Used as a garnish, they add an aromatic touch and a colorful pop to the drink.
