Warm up with this cozy Hot Buttered Rum recipe! This comforting cocktail is your go-to for chilly evenings, made with dark Rum, rich butter, and a blend of spices.
Prep time:
2 minutes
Mixing time:
2 minutes
Servings:
1
Calories:
191
Ingredients
- 2 oz Dark Rum
- 1 tsp honey
- 1 tsp unsalted butter
- ¼ tsp ground nutmeg - or grate ⅛ of a nutmeg
- 4 oz water - hot
- Lemon wheel - for garnish, optional
- Cinnamon stick - for garnish, optional
Equipment
- Mug
- Measuring Jigger
- Spoon
- Small Saucepan
Instructions
- Prep Mug: Warm your mug by filling it with hot water. Empty it after a minute.
- Add Honey: Add 1 tsp honey to your mug.
- Add Butter: Add 1 tsp unsalted butter to the spice mixture in the mug.
- Add Rum: Measure and pour 2 oz Dark Rum into the mug.
- Add Ground Nutmeg: Add either ¼ tsp ground nutmeg on top of the mixture.
- Pour Hot Water: Bring 4 oz water to a boil in a small saucepan. Then, add the boiling water to the mug.
- Stir: Stir the mixture well with a spoon until the butter and the honey dissolve completely.
- Garnish: Garnish with a cinnamon stick and a lemon wheel if desired.
Notes
Substitutes:
- Dark Rum: If you're out of dark Rum, spiced Rum also works well, adding an extra layer of flavor. I've even used bourbon in a pinch; it changes the drink but still tastes great.
- Butter: You can use salted butter if that's all you have; just be aware it will add a salty note to the drink.
Making a Pitcher of Hot Buttered Rum:
- Scale: To serve 8, multiply all the ingredients by 8. That's 16 oz of dark Rum, 8 tsp of butter, and 8 tsp of Honey.
- Mix: In a large saucepan, combine the water, butter, honey and ground nutmeg. Bring to a boil, then add the Rum.
- Serve: Pour the mixture into pre-warmed mugs, garnish with a cinnamon stick, and serve immediately.
Making it Non-Alcoholic:
- Rum Substitute: Use a non-alcoholic rum flavoring or extract.
- Proceed As Usual: Use the non-alcoholic substitute and follow the original steps for a non-alcoholic version.
Making it Vegan:
- Butter Substitute: Use a plant-based butter to keep the drink vegan. Coconut oil also works but changes the flavor profile a bit.
What is a Hot Buttered Rum?
A Hot Buttered Rum is a cocktail made with dark Rum, butter, and a mix of spices like cinnamon and nutmeg. This drink has been a cold-weather favorite for generations, offering a comforting blend of flavors.
What is Hot Buttered Rum made of – The ingredients
To make your Hot Buttered Rum, you will need these ingredients:
- Dark Rum: Provides an alcoholic base and a rich, deep flavor.
- Honey: Sweetens the cocktail and complements the Rum.
- Unsalted Butter: Adds creaminess and a smooth texture to the drink.
- Ground Nutmeg: Adds complexity and a hint of nuttiness.
- Hot Water: Dilutes the ingredients and brings everything to a sippable temperature.
- Cinnamon Stick and Lemon Wheel: Optional garnish that adds a touch of elegance and extra aroma.
