Unwind with this straightforward Bloody Caesar recipe! Crafted with vodka, Clamato juice, a dash of hot sauce, and Worcestershire sauce, this refreshing cocktail is a delightful sip for any occasion.
Prep time:
1 minute
Mixing time:
2 minutes
Servings:
1
Calories:
147
Ingredients
- 1½ oz Vodka
- 3 oz Clamato Juice
- 2 dashes of Hot Sauce
- 2 dashes of Worcestershire Sauce
- Ice Cubes
- Celery Salt - for rimming the glass
- 1 Celery Stalk - for garnish, optional
- 1 Lime Wedge - for garnish, optional
Equipment
- Highball Glass
- Measuring Jigger
- Cocktail Shaker
- Strainer
Instructions
- Prep Glass: Rim your highball glass with celery salt.
- Add Vodka: Pour 1½ oz Vodka into a shaker.
- Add Clamato Juice: Measure and add 3 oz Clamato Juice.
- Add Sauces: Add 2 dashes of Hot Sauce and 2 dashes of Worcestershire Sauce.
- Roll: Ice up your shaker and strain your mixture back and forth into another glass, repeat five times.
- Strain: Pour your mixture into your prepared highball glass over ice cubes.
- Garnish: Place a celery stalk and a lime wedge into the glass for garnish.
Notes
Substitutes:
- Vodka: When I don't have vodka, I use gin; it adds a botanical flavor that complements the drink well. Tequila can also work, giving a more robust and earthy profile.
- Clamato Juice: Tomato juice is a decent substitute if Clamato isn't available; you could add a splash of clam juice to maintain the original flavor.
- Hot Sauce & Worcestershire Sauce: I've used soy sauce and a pinch of cayenne pepper when I ran out of these; it changes the flavor but still brings a nice kick.
Making a Pitcher:
- Scale: To make a pitcher that serves 8, multiply all the ingredients by 8. That would be 12 oz of vodka and 24 oz of Clamato juice plus seasoning.
- Mix: In a large pitcher, combine the vodka, Clamato juice, hot sauce, and Worcestershire sauce. Stir well with ice cubes.
- Serve: Pour the mixture into ice-filled, celery salt-rimmed highball glasses, garnish with a celery stalk and a lime wedge, and serve immediately.
Making it Non-Alcoholic:
- Vodka Substitute: Use a non-alcoholic vodka substitute; several are available that mimic the taste of vodka well.
- Proceed As Usual: Use the non-alcoholic substitute instead of regular vodka, follow the original steps, and enjoy a non-alcoholic version.
Making it Vegan:
- Clamato Juice Substitute: Use tomato juice mixed with a splash of olive brine to replace Clamato juice for a vegan version.
- Worcestershire Sauce Substitute: Opt for a vegan Worcestershire sauce, usually available at health food stores or online.
- Proceed As Usual: Use these vegan substitutes instead of the regular ingredients, follow the original steps, and enjoy a vegan version.
What is a Bloody Caesar?
A Bloody Caesar cocktail contains vodka, Clamato juice, hot sauce, and Worcestershire sauce, garnished typically with a celery stalk and a lime wedge. Many regard the Bloody Caesar as a flavorful and zesty concoction, ideal for those who enjoy a drink with a savory kick. The name “Bloody Caesar” reflects its bold and robust character, making it a standout choice for cocktail enthusiasts.
What is a Bloody Caesar made of – The ingredients
A Bloody Caesar consists of the following ingredients:
- Vodka: Provides an alcoholic base, adding a clean and neutral spirit.
- Clamato Juice: Infuses the drink with a unique blend of tomato juice and clam broth, offering a savory and slightly seafood-like flavor.
- Hot Sauce: Injects a spicy kick, elevating the zestiness of the cocktail.
- Worcestershire Sauce: Contributes a complex, umami flavor with hints of sweetness, sourness, and bitterness.
- Celery Salt: Rims the glass, adding a salty and aromatic accent to each sip.
- Celery Stalk: Serves as a garnish, enhancing the visual appeal and adding a crunchy, fresh element.
- Lime Wedge: Acts as a garnish and allows for a splash of citrus, brightening the overall flavor profile.
