Get cozy with our easy Apple Cider Mule recipe this fall! This comforting cocktail will make you love the mix of vodka, apple cider, ginger beer, and fresh lime.
Prep time:
1 minute
Mixing time:
1 minute
Servings:
1
Calories:
147
Ingredients
- 1½ oz Vodka
- ½ oz fresh lime juice
- 2 oz Apple Cider
- 2 oz Ginger Beer
- Apple slices and cinnamon sticks - for garnish, optional
Equipment
- Copper Mug or Highball Glass
- Measuring Jigger
- Stirrer or Bar Spoon
Instructions
- Prep Mug: Fill your copper mug or highball glass with ice cubes.
- Add Lime Juice: Measure and pour ½ oz fresh lime juice into the glass.
- Add Vodka: Pour 1½ oz Vodka over the ice.
- Add Apple Cider: Add 2 oz Apple Cider to the mix.
- Add Ginger Beer: Pour together with the apple cider 2 oz Ginger Beer.
- Stir Gently: Use a bar spoon to stir the ingredients gently.
- Garnish: Place apple slices and a cinnamon stick into the glass for garnish.
Notes
Substitutes:
- Vodka: If you don't have vodka on hand, you can use bourbon for a richer, deeper flavor. I've also used tequila for a unique twist on this cocktail.
- Fresh Lime Juice: In a pinch, bottled lime juice can work, but fresh is always best. You could also try lemon juice for a slightly different citrus kick.
- Apple Cider: If you're out of apple cider, apple juice can be used as a substitute. It won't have the same depth of flavor, but it will still give you that apple taste.
- Ginger Beer: If you're not fond of ginger beer's spiciness, use ginger ale instead. It's sweeter and less spicy but still adds a nice ginger flavor.
Making a Pitcher:
- Scale: To make a pitcher that serves 8, multiply all the ingredients by 8. That would be 12 oz of vodka, 4 oz of fresh lime juice, 16 oz of apple cider, and 16 oz of ginger beer.
- Mix: In a large pitcher, combine the vodka, lime juice, apple cider, and ginger beer. Stir well.
- Serve: Pour the mixture into ice-filled copper mugs or highball glasses, garnish with apple slices and a cinnamon stick, and serve immediately.
Making it Non-Alcoholic:
- Vodka Substitute: Use a non-alcoholic vodka substitute; these are available and do a decent job mimicking vodka's neutral flavor.
- Ginger Beer Substitute: Opt for a non-alcoholic ginger beer or a simple soda water infused with ginger syrup.
- Proceed As Usual: Use these non-alcoholic substitutes instead of the regular ingredients, follow the original steps, and enjoy a non-alcoholic version.
Making it Vegan:
This cocktail is already vegan-friendly as it doesn't contain any animal products. Ensure that the apple cider you're using is vegan (most are, some brands may use animal-derived filtering agents).What is an Apple Cider Mule?
An Apple Cider Mule is a vodka-based cocktail made of apple cider, ginger beer, and lime juice. This drink is relatively easy to make as it only requires combining these three ingredients in appropriate proportions. It’s a variant of the well-known Moscow Mule, with apple cider adding a seasonal twist to the traditional recipe. The drink stands out for its perfect balance between ginger beer’s sharpness and apple cider’s sweetness, making it an ideal choice for autumn or winter gatherings.
What is an Apple Cider Mule made of – The ingredients
Before starting on your Apple Cider Mule, assemble these ingredients:
- Apple Cider: Adds a sweet and tangy flavor, giving the drink its signature apple taste.
- Vodka: Provides the alcoholic base for the cocktail, enhancing the overall flavor.
- Ginger Beer: Gives the mule its characteristic spicy kick and fizzy texture.
- Lime Juice: Balances out the sweetness of the cider with a sour note.
- Ice Cubes: Chills the drink, making it more refreshing.
- Cinnamon Stick: Used as a garnish, it infuses a subtle warm spice into the drink.
- Apple Slices: Used for garnishing, they enhance the apple flavor and add visual appeal to the cocktail.
