Serendipity Cocktail Drink

Serendipity Cocktail

A shot of Gavin Wrigley looking to the camera in a dimly lit room
Written by
Gavin Wrigley
Andrea
Tested by
Andrea Ottaiano

Yearning for a one-of-a-kind and tasty drink? The Serendipity Cocktail recipe has got you covered! It’s revitalizing, delectable, and a breeze to create using just a few simple ingredients.

Serendipity Cocktail Recipe

Chill out with this uncomplicated Serendipity Cocktail recipe! Combining Calvados, apple juice, fresh mint leaves, and champagne, this energizing cocktail is perfect for welcoming spring.

Prep time:

1 minute

Mixing time:

1 minute

Servings:

1

Calories:

146 kl

Ingredients

  • oz Calvados
  • oz apple juice
  • 6-8 fresh mint leaves
  • Champagne, to top

Equipment

  • Cocktail Shaker
  • Measuring Jigger
  • Old Fashioned Glass

Instructions

  • Prep Glass: Chill your old-fashioned glass
  • Prep Shaker: Put 6-8 fresh mint leaves into your cocktail shaker
  • Add Apple Juice: Measure and pour 1½ oz apple juice into the shaker.
  • Add Calvados: Pour 1½ oz Calvados.
  • Shake Well: Ice up the shaker and give the ingredients a good shake to mix them up.
  • Pour into Glass: Strain the mixture into your old fashioned glass over fresh ice.
  • Top with Champagne: Top up the glass with Champagne.

Notes

Substitutes:

  • Calvados: You can use any other apple brandy if you don't have Calvados. You can also try with Cognac, it won't be the same, but it will still deliver you a tasty drink.
  • Apple Juice: If you're out of apple juice, pear juice can work as a substitute. It has a similar sweetness and doesn't overpower the other flavors.
  • Champagne: Prosecco or Cava are good alternatives if you don't have champagne. They're both sparkling wines and will give you that fizziness you want.

Making a Pitcher of Serendipity Cocktail:

  • Scale: To make a pitcher that serves 8, multiply all the ingredients by 8. That would be 6 oz of Calvados, 6 oz of apple juice, and 48-64 mint leaves.
  • Mix: In a large pitcher, combine the Calvados, mint leaves, and apple juice. Stir well.
  • Serve: Pour the mixture into ice-filled old fashioned glasses, top with champagne, and serve immediately.

Making it Non-Alcoholic:

  • Calvados Substitute: Use a non-alcoholic apple cider; these are available and reasonably mimic Calvados's apple flavor.
  • Champagne Substitute: Opt for a non-alcoholic sparkling grape juice. It will give you the fizziness without the alcohol.
  • Proceed As Usual: Use these non-alcoholic substitutes instead of the regular ingredients, follow the original steps, and enjoy a non-alcoholic version.

Making it Vegan:

  • Check Your Wine: Some wines use animal products in the filtering process. To make this cocktail vegan, ensure your champagne (or substitute) is vegan-friendly. Many resources are available. You find one that works for you.

Nutrition Facts

Calories
146
% Daily Value*
Fat
 
0.1
g
0
%
Saturated Fat
 
0.01
g
0
%
Sodium
 
6
mg
0
%
Carbohydrates
 
6
g
2
%
Fiber
 
0.1
g
0
%
Sugar
 
5
g
6
%
Potassium
 
95
mg
3
%
Protein
 
0.1
g
0
%
Polyunsaturated Fat
 
0.02
g
Vitamin A
 
13
IU
0
%
Vitamin C
 
0.5
mg
1
%
Calcium
 
9
mg
1
%
Iron
 
0.3
mg
2
%

 

Serendipity Cocktail Drink

Serendipity Cocktail Recipe

Gavin Wrigley Written by Gavin Wrigley
Jump to Video
Chill out with this uncomplicated Serendipity Cocktail recipe! Combining Calvados, apple juice, fresh mint leaves, and champagne, this energizing cocktail is perfect for welcoming spring.
Prep time: 1 minute
Mixing time: 1 minute
Servings: 1
Calories: 146

Ingredients
 

  • oz Calvados
  • oz apple juice
  • 6-8 fresh mint leaves
  • Champagne - to top

Equipment

  • Cocktail Shaker
  • Measuring Jigger
  • Old Fashioned Glass

Instructions

  • Prep Glass: Chill your old-fashioned glass
  • Prep Shaker: Put 6-8 fresh mint leaves into your cocktail shaker
  • Add Apple Juice: Measure and pour 1½ oz apple juice into the shaker.
  • Add Calvados: Pour 1½ oz Calvados.
  • Shake Well: Ice up the shaker and give the ingredients a good shake to mix them up.
  • Pour into Glass: Strain the mixture into your old fashioned glass over fresh ice.
  • Top with Champagne: Top up the glass with Champagne.

Notes

Substitutes:

  • Calvados: You can use any other apple brandy if you don't have Calvados. You can also try with Cognac, it won't be the same, but it will still deliver you a tasty drink.
  • Apple Juice: If you're out of apple juice, pear juice can work as a substitute. It has a similar sweetness and doesn't overpower the other flavors.
  • Champagne: Prosecco or Cava are good alternatives if you don't have champagne. They're both sparkling wines and will give you that fizziness you want.

Making a Pitcher of Serendipity Cocktail:

  • Scale: To make a pitcher that serves 8, multiply all the ingredients by 8. That would be 6 oz of Calvados, 6 oz of apple juice, and 48-64 mint leaves.
  • Mix: In a large pitcher, combine the Calvados, mint leaves, and apple juice. Stir well.
  • Serve: Pour the mixture into ice-filled old fashioned glasses, top with champagne, and serve immediately.

Making it Non-Alcoholic:

  • Calvados Substitute: Use a non-alcoholic apple cider; these are available and reasonably mimic Calvados's apple flavor.
  • Champagne Substitute: Opt for a non-alcoholic sparkling grape juice. It will give you the fizziness without the alcohol.
  • Proceed As Usual: Use these non-alcoholic substitutes instead of the regular ingredients, follow the original steps, and enjoy a non-alcoholic version.

Making it Vegan:

  • Check Your Wine: Some wines use animal products in the filtering process. To make this cocktail vegan, ensure your champagne (or substitute) is vegan-friendly. Many resources are available. You find one that works for you.

What is a Serendipity Cocktail?

A Serendipity Cocktail is a Calvados-based old-fashioned cocktail made of apple juice, fresh mint leaves, and champagne. It’s easy to make as it only involves mixing and topping with champagne. This cocktail isn’t a variant of any well-known drink but stands out for its unique blend of flavors – the crispness from the apple components combined with freshness from mint leaves and effervescence from champagne creates a stimulating experience that makes this cocktail distinctively refreshing.

A side shot of a Serendipity cocktail in an old fashioned glass on a black surface with a placemat and two books behind

What is a Serendipity Cocktail made of – The ingredients

A Serendipity requires the following ingredients:

  • Calvados: This apple brandy from Normandy, France, gives the cocktail its distinctive apple flavor and forms the drink’s base.
  • Apple Juice: Adds a natural sweetness and enhances the apple flavor in the cocktail.
  • Fresh Mint Leaves: These provide a refreshing note that balances out the sweetness of the other ingredients.
  • Champagne: Topping off with champagne adds enthusiasm to the cocktail, making it light and bubbly.

Calvados, apple juice, and champagne laid out on a white bar table

How do you make a Serendipity Cocktail?

Follow our precise guide to understand how to assemble a Serendipity step by step:

1
<p>Make sure to chill old-fashioned glass.</p>

Make sure to chill old-fashioned glass.

2
<p>Start by placing the fresh mint leaves into your cocktail shaker. This will help to release their refreshing flavor.</p>

Start by placing the fresh mint leaves into your cocktail shaker. This will help to release their refreshing flavor.

3
<p>Measure and pour 1½ oz of apple juice into the shaker. This enhances the apple flavor in the cocktail.</p>

Measure and pour 1½ oz of apple juice into the shaker. This enhances the apple flavor in the cocktail.

4
<p>Pour 1½ oz of Calvados over the mint leaves. This apple brandy forms the base of your cocktail.</p>

Pour 1½ oz of Calvados over the mint leaves. This apple brandy forms the base of your cocktail.

5
<p>Fill your shaker with ice cubes.</p>

Fill your shaker with ice cubes.

6
<p>Give the ingredients a good shake to mix them up. This ensures that all the flavors blend nicely.</p>

Give the ingredients a good shake to mix them up. This ensures that all the flavors blend nicely.

7
<p>Strain the mixture into the old-fashioned glass over fresh ice.</p>

Strain the mixture into the old-fashioned glass over fresh ice.

8
<p>Finally, top up the glass with champagne. This adds a touch of enthusiasm to your cocktail, making it light and bubbly.</p>

Finally, top up the glass with champagne. This adds a touch of enthusiasm to your cocktail, making it light and bubbly.

History and Origin of the Serendipity Cocktail

The birthplace of the Serendipity Cocktail is France, specifically at the renowned Bar Hemingway in the Ritz Paris. Colin Field, the head bartender there, created this unique cocktail. He aimed to create a drink that showcased French flavors refreshingly and distinctively. So, he mixed Calvados, a classic French apple brandy, with apple juice for added sweetness and fresh mint leaves for a cool twist. He then topped it off with champagne for an elegant fizz. This combination resulted in the Serendipity Cocktail, a delightful mix that has won over both regulars at the Ritz Paris and cocktail lovers around the globe.

A Serendipity cocktail, shot from above, in an old fashioned glass on a beige surface surrounded by Calvados, apple juice, and champagne

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FAQ

How many calories are in a Serendipity Cocktail?
A typical Serendipity Cocktail contains around 150-200 calories, depending on the specific brands of alcohol used and the serving size.
How strong is a Serendipity Cocktail?
The strength of a Serendipity Cocktail can vary based on the proportions used, but typically, it has an Alcohol By Volume (ABV) of about 10-15%, which translates to 20-30 proof.
What type of alcohol is in a Serendipity Cocktail?
It contains Calvados, an apple brandy from France, and champagne.
What kind of glass is a Serendipity Cocktail served in?
It is usually served in an old-fashioned glass.
What does a Serendipity Cocktail taste like?
It offers a unique blend of flavors. The crispness of the apple components, combined with the freshness of mint leaves and the effervescence of champagne, creates an invigorating experience that makes this cocktail distinctively refreshing.
What is the ratio of ingredients in a Serendipity Cocktail?
The typical ratio is 1 part Calvados, 1 part apple juice, and 2 parts champagne. Additionally, two fresh mint leaves are used.
How is a Serendipity Cocktail served?
A Serendipity Cocktail is served over ice in an old-fashioned glass.
Who invented the Serendipity Cocktail?
Colin Field, the head bartender at Bar Hemingway in the Ritz Paris, invented it.
Is it difficult to make a Serendipity Cocktail at home?
No, it's not. The process involves simple mixing and topping off with champagne.
Can I use other types of brandy for a Serendipity Cocktail?
While Calvados, an apple brandy, is the traditional choice, you can use other types of apple brandy if Calvados isn't available. However, this may slightly alter the taste of the cocktail.

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