Relax and enjoy our simple Kangaroo drink recipe! Made with vodka, Vermouth, and a lemon twist, this refreshing cocktail is just right for spring.
Prep time: 1 minute
Mixing time: 1 minute
Servings: 1
Calories: 122
Ingredients
- 1½ oz Vodka
- ½ oz Dry Vermouth
- Lemon twist - for garnish, optional
Equipment
- Cocktail Glass
- Cocktail Shaker
- Strainer & Fine-strainer
- Measuring Jigger
- Stirrer or Bar Spoon
Instructions
- Chill Glass: First, chill your cocktail glass.
- Add Vermouth: Pour ½ oz Dry Vermouth into a shaker.
- Add Vodka: Measure and pour 1½ oz Vodka into the shaker.
- Shake Well: Fill your shaker with ice and shake vigorously for about 15 seconds.
- Strain: Fine-strain the mixture into your chilled cocktail glass.
- Garnish: Add a lemon twist for garnish.
Notes
Substitutes:
- Vodka: If you're out of vodka, you can use gin for a more botanical flavor. I've also tried white rum for a sweeter profile.
- Dry Vermouth: I've used sweet Vermouth before if you don't have dry vermouth. It changes the character of the drink but still works well.
Making a Pitcher of Kangaroo Drink:
- Scale: To make a pitcher that serves 8, multiply all the ingredients by 8. That would be 12 oz of vodka and 4 oz of dry vermouth.
- Mix: In a large pitcher, combine the vodka and dry vermouth with ice. Stir well.
- Serve: Strain the mixture into individual chilled cocktail glasses, garnish with a lemon twist, and serve immediately.
Making it Non-Alcoholic:
- Vodka Substitute: Use a non-alcoholic vodka substitute; these are available and do an excellent job mimicking vodka's neutral flavor.
- Vermouth Substitute: Opt for a non-alcoholic vermouth or make a simple syrup infused with bitterness from gentian root and with a dash of grapefruit juice.
- Proceed As Usual: Use these non-alcoholic substitutes instead of the regular ingredients, follow the original steps, and enjoy a non-alcoholic version.
Making it Vegan:
- Check Your Brands: Most vodka and vermouth brands are already vegan, but it's always good to double-check. Some brands may use animal products in their filtration process.
- Proceed As Usual: After confirming your vegan-friendly brands, follow the original steps and enjoy your vegan Kangaroo drink.
What is a Kangaroo drink?
A Kangaroo drink is a vodka-based cocktail made of vodka and dry Vermouth, garnished with a lemon twist. It’s easy to make, requiring only two main ingredients and simple shaking skills. This cocktail has the same ingredients as a vodka martini, in fact some people think that these are the same cocktails.
What is a Kangaroo drink made of – The ingredients
The components of a Kangaroo drink include the following:
- Vodka: This is the main spirit in the cocktail, providing a clean, clear base that allows the other flavors to shine.
- Dry Vermouth: This adds a touch of complexity and depth to the drink, balancing out the vodka with its subtle herbal notes.
- Lemon Twist: Used as a garnish, it adds a hint of citrus aroma that complements the other ingredients and enhances the overall drinking experience.
