Drunk Leprechaun Cocktail Drink

Drunk Leprechaun

A shot of Gavin Wrigley looking to the camera in a dimly lit room
Written by
Gavin Wrigley
Andrea
Tested by
Andrea Ottaiano

If you want a vibrant drink, try the Drunk Leprechaun recipe! This cocktail uses colorful ingredients and is easy to make and enjoy.

Drunk Leprechaun Recipe

Enjoy making the Drunk Leprechaun recipe this spring! Blend Irish Whiskey, Melon Liqueur, Blue Curaçao, and Pineapple Juice for a fresh cocktail.

Prep time:

1 minute

Mixing time:

1 minute

Servings:

1

Calories:

249 kl

Ingredients

  • 1 oz Irish Whiskey
  • 1 oz melon liqueur
  • 1 oz blue Curaçao
  • 2 oz pineapple juice
  • Ice cubes
  • Pineapple slice or cherry, for garnish, optional

Equipment

  • Highball Glass
  • Measuring Jigger
  • Shaker

Instructions

  • Prep Glass: Fill your highball glass with ice cubes, stir and set it aside.
  • Add Pineapple Juice: Pour in 2 oz pineapple juice in the shaker.
  • Add Blue Curaçao: Add 1 oz blue Curaçao to the mix.
  • Add Melon Liqueur: Measure and pour 1 oz melon liqueur into the shaker.
  • Add Whiskey: Pour 1 oz Irish Whiskey into the mix.
  • Add Ice: Fill your shaker with ice.
  • Shake: Shake vigorously for about 10-15 seconds.
  • Strain: Strain your drink into the highball glass over fresh ice.
  • Garnish: Place a pineapple slice or cherry on top for garnish.

Notes

Substitutes:

  • Irish Whiskey: If you don't have Irish whiskey, try using bourbon for a slightly sweeter taste. I've also used rye whiskey for a spicier kick.
  • Melon Liqueur: If you are out of  Melon liqueur, opt for a peach liquor instead, for a different fruity twist.
  • Blue Curaçao: Triple sec with a drop of blue food coloring works in a pinch, though it won't have the same vibrant hue.
  • Pineapple Juice: Freshly squeezed orange juice can replace pineapple juice for a citrusy twist.

Making a Pitcher of Drunk Leprechaun:

  • Scale: To make a pitcher that serves 8, multiply all the ingredients by 8. That would be 8 oz of Irish whiskey, 8 oz of melon liqueur, 8 oz of blue curaçao, and 16 oz of pineapple juice.
  • Mix: In a large pitcher, combine the whiskey, melon liqueur, blue curaçao, and pineapple juice. Stir well.
  • Serve: Pour the mixture into individual ice-filled highball glasses, garnish with a pineapple slice or cherry, and serve immediately.

Making it Non-Alcoholic:

  • Whiskey Substitute: Use non-alcoholic whiskey alternatives available in stores; they mimic the flavor without the alcohol content.
  • Liqueur Substitutes: For melon liqueur and blue curaçao, use flavored syrups like melon syrup and blue curaçao syrup to maintain sweetness and color.
  • Proceed As Usual: Replace alcoholic ingredients with these substitutes and follow the original steps for a non-alcoholic version.

Nutrition Facts

Calories
249
% Daily Value*
Fat
 
0.1
g
0
%
Sodium
 
1
mg
0
%
Carbohydrates
 
25
g
8
%
Fiber
 
0.1
g
0
%
Sugar
 
21
g
23
%
Potassium
 
74
mg
2
%
Protein
 
1
g
2
%
Polyunsaturated Fat
 
0.02
g
Monounsaturated Fat
 
0.01
g
Vitamin A
 
3
IU
0
%
Vitamin C
 
6
mg
7
%
Calcium
 
7
mg
1
%
Iron
 
0.2
mg
1
%

 

Drunk Leprechaun Cocktail Drink

Drunk Leprechaun Recipe

Gavin Wrigley Written by Gavin Wrigley
Jump to Video
Enjoy making the Drunk Leprechaun recipe this spring! Blend Irish Whiskey, Melon Liqueur, Blue Curaçao, and Pineapple Juice for a fresh cocktail.
Prep time: 1 minute
Mixing time: 1 minute
Servings: 1
Calories: 249

Ingredients
 

  • 1 oz Irish Whiskey
  • 1 oz melon liqueur
  • 1 oz blue Curaçao
  • 2 oz pineapple juice
  • Ice cubes
  • Pineapple slice or cherry - for garnish, optional

Equipment

  • Highball Glass
  • Measuring Jigger
  • Shaker

Instructions

  • Prep Glass: Fill your highball glass with ice cubes, stir and set it aside.
  • Add Pineapple Juice: Pour in 2 oz pineapple juice in the shaker.
  • Add Blue Curaçao: Add 1 oz blue Curaçao to the mix.
  • Add Melon Liqueur: Measure and pour 1 oz melon liqueur into the shaker.
  • Add Whiskey: Pour 1 oz Irish Whiskey into the mix.
  • Add Ice: Fill your shaker with ice.
  • Shake: Shake vigorously for about 10-15 seconds.
  • Strain: Strain your drink into the highball glass over fresh ice.
  • Garnish: Place a pineapple slice or cherry on top for garnish.

Notes

Substitutes:

  • Irish Whiskey: If you don't have Irish whiskey, try using bourbon for a slightly sweeter taste. I've also used rye whiskey for a spicier kick.
  • Melon Liqueur: If you are out of  Melon liqueur, opt for a peach liquor instead, for a different fruity twist.
  • Blue Curaçao: Triple sec with a drop of blue food coloring works in a pinch, though it won't have the same vibrant hue.
  • Pineapple Juice: Freshly squeezed orange juice can replace pineapple juice for a citrusy twist.

Making a Pitcher of Drunk Leprechaun:

  • Scale: To make a pitcher that serves 8, multiply all the ingredients by 8. That would be 8 oz of Irish whiskey, 8 oz of melon liqueur, 8 oz of blue curaçao, and 16 oz of pineapple juice.
  • Mix: In a large pitcher, combine the whiskey, melon liqueur, blue curaçao, and pineapple juice. Stir well.
  • Serve: Pour the mixture into individual ice-filled highball glasses, garnish with a pineapple slice or cherry, and serve immediately.

Making it Non-Alcoholic:

  • Whiskey Substitute: Use non-alcoholic whiskey alternatives available in stores; they mimic the flavor without the alcohol content.
  • Liqueur Substitutes: For melon liqueur and blue curaçao, use flavored syrups like melon syrup and blue curaçao syrup to maintain sweetness and color.
  • Proceed As Usual: Replace alcoholic ingredients with these substitutes and follow the original steps for a non-alcoholic version.

What is a Drunk Leprechaun?

A Drunk Leprechaun is an Irish whiskey cocktail made of Irish Whiskey, Melon Liqueur, Blue Curaçao, and Pineapple Juice. It’s not difficult to make because it involves simply shaking and straining techniques. The drink’s vibrant colors and fruity flavors make it visually appealing and enjoyable for festive occasions or themed parties.

A side shot of a Drunk Leprechaun cocktail in a highball glass on a white-blue coaster and a white tablecloth surrounded by an orange, a jigger, a bar spoon and a melon liqueur bottle

What is a Drunk Leprechaun made of – The ingredients

Get these ingredients ready to craft a Drunk Leprechaun:

  • Irish Whiskey: Delivers a smooth, rich base with a touch of warmth.
  • Melon Liqueur: Infuses a sweet, fruity flavor and bright green color.
  • Blue Curaçao: Adds a citrusy taste and vibrant blue hue.
  • Pineapple Juice: Provides tropical sweetness and balances the flavors.
  • Ice Cubes: Cools the drink and slightly dilutes it for refreshment.

Irish Whiskey, melon liqueur, blue curaçao, pineapple juice, pineapple and orange laid out on a white bar table

How do you make a Drunk Leprechaun?

Learn how to create a Drunk Leprechaun using our detailed guide:

1
<p>Chill your highball glass with some ice cubes.</p>

Chill your highball glass with some ice cubes.

2
<p>Add pineapple juice into the shaker, bringing tropical sweetness and balance.</p>

Add pineapple juice into the shaker, bringing tropical sweetness and balance.

3
<p>Measure and pour Blue Curaçao, adding a citrusy taste and vibrant color.</p>

Measure and pour Blue Curaçao, adding a citrusy taste and vibrant color.

4
<p>Add Melon Liqueur to the shaker, infusing a sweet, fruity flavor.</p>

Add Melon Liqueur to the shaker, infusing a sweet, fruity flavor.

5
<p>Add Irish Whiskey into the mix, providing a smooth base.</p>

Add Irish Whiskey into the mix, providing a smooth base.

6
<p>Fill your shaker with ice.</p>

Fill your shaker with ice.

7
<p>Shake vigorously for about 10-15 seconds.</p>

Shake vigorously for about 10-15 seconds.

8
<p>Strain your mixture into the glass.</p>

Strain your mixture into the glass.

9
<p>Garnish with a pineapple slice or cherry for an optional decorative touch.</p>

Garnish with a pineapple slice or cherry for an optional decorative touch.

A Drunk Leprechaun cocktail, shot from above, in a highball glass on a beige surface surrounded by Irish Whiskey, melon liqueur, blue curaçao, pineapple juice, pineapple and orange

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FAQ

How many calories are in a Drunk Leprechaun?
A Drunk Leprechaun typically contains around 200-250 calories, depending on the specific brands and quantities of ingredients used.
How strong is the Drunk Leprechaun cocktail?
The Drunk Leprechaun has an alcohol by volume (ABV) of approximately 15%, which translates to about 30 proof.
What alcohol is used in a Drunk Leprechaun?
This cocktail uses Irish Whiskey as its primary spirit, providing a smooth and rich base, complemented by blue curaçao and melon liqueur.
In which glass do you serve a Drunk Leprechaun?
You typically serve a Drunk Leprechaun in a highball glass to accommodate the ice and mix of ingredients.
What does a Drunk Leprechaun taste like?
The drink offers a sweet, fruity flavor with tropical notes from the pineapple juice and melon liqueur, balanced by the citrusy hint of Blue Curaçao.
What is the ratio of ingredients in a Drunk Leprechaun?
The typical ratio includes equal parts Irish Whiskey, Melon Liqueur, and Blue Curaçao, with double the amount of Pineapple Juice for balance.
How do you serve a Drunk Leprechaun?
Serve it over ice to keep it chilled and refreshing throughout consumption.

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