Doctor Cocktail Drink

Doctor Cocktail

A shot of Gavin Wrigley looking to the camera in a dimly lit room
Written by
Gavin Wrigley
Andrea
Tested by
Andrea Ottaiano

Want to shake things up? Try our Doctor Cocktail recipe! It’s straightforward to make, packed with taste and only requires a handful of ingredients.

Doctor Cocktail Recipe

Heat up your winter with our straightforward Doctor Cocktail recipe! This cocktail is a perfect spring drink, made with Jamaican rum, Swedish Punsch, lemon juice, and orange juice.

Prep time:

1 minute

Mixing time:

1 minute

Servings:

1

Calories:

182 kl

Ingredients

  • 1 oz Jamaican Rum
  • oz Swedish Punsch
  • ½ oz lemon juice
  • ½ oz orange juice
  • Ice cubes

Equipment

  • Cocktail Shaker
  • Measuring Jigger
  • Strainer & Fine-strainer
  • Cocktail Glass

Instructions

  • Chill a cocktail glass.
  • Add ½ oz lemon juice to a shaker.
  • Pour½ oz orange juice.
  • Pour 1 oz Jamaican Rum.
  • Finish with 1½ oz Swedish Punsch.
  • Fill your cocktail shaker with ice cubes.
  • Shake it all up until well mixed.
  • Fine strain the mixture into the chilled cocktail glass.
  • Express an orange peel on top, garnish and serve.

Notes

Substitutes:

  • Jamaican Rum: If you don't have Jamaican rum, you can use any dark rum as a substitute. It won't have the same unique flavor but will still work in a pinch.
  • Swedish Punsch: This is a unique ingredient and hard to replace, but in an emergency, you could try using a mix of rum and simple syrup with a dash of lemon juice.
  • Citrus Juice: Fresh is best, but bottled citrus juices can work, too, if you're out.

Making a Pitcher of Doctor Cocktail:

  • Scale: To make a pitcher that serves 8, multiply all the ingredients by 8. That would be 8oz of Jamaican rum, 12 oz of Swedish Punsch, 4 oz of lemon juice, and 4 oz of orange juice.
  • Mix: In a large pitcher, combine the rum, Swedish Punsch, lemon juice, and orange juice with ice. Stir well.
  • Serve: Pour the mixture into chilled individual cocktail glasses and serve immediately.

Making it Non-Alcoholic:

  • Jamaican Rum Substitute: Use a non-alcoholic dark rum substitute; these are available and reasonably mimic rum's flavor.
  • Swedish Punsch Substitute: Opt for a non-alcoholic herbal tea with simple syrup and lemon juice.
  • Proceed As Usual: Use these non-alcoholic substitutes instead of the regular ingredients, follow the original steps, and enjoy a non-alcoholic version.

Making it Vegan:

This cocktail is already vegan-friendly, as it doesn't contain any animal products.

Nutrition Facts

Calories
182
% Daily Value*
Fat
 
0.1
g
0
%
Saturated Fat
 
0.01
g
0
%
Sodium
 
1
mg
0
%
Carbohydrates
 
2
g
1
%
Fiber
 
0.1
g
0
%
Sugar
 
2
g
2
%
Potassium
 
44
mg
1
%
Protein
 
0.2
g
0
%
Polyunsaturated Fat
 
0.01
g
Monounsaturated Fat
 
0.01
g
Vitamin A
 
29
IU
1
%
Vitamin C
 
13
mg
16
%
Calcium
 
2
mg
0
%
Iron
 
0.1
mg
1
%

 

Doctor Cocktail Drink

Doctor Cocktail Recipe

Gavin Wrigley Written by Gavin Wrigley
Jump to Video
Heat up your winter with our straightforward Doctor Cocktail recipe! This cocktail is a perfect spring drink, made with Jamaican rum, Swedish Punsch, lemon juice, and orange juice.
Prep time: 1 minute
Mixing time: 1 minute
Servings: 1
Calories: 182

Ingredients
 

  • 1 oz Jamaican Rum
  • oz Swedish Punsch
  • ½ oz lemon juice
  • ½ oz orange juice
  • Ice cubes

Equipment

  • Cocktail Shaker
  • Measuring Jigger
  • Strainer & Fine-strainer
  • Cocktail Glass

Instructions

  • Chill a cocktail glass.
  • Add ½ oz lemon juice to a shaker.
  • Pour½ oz orange juice.
  • Pour 1 oz Jamaican Rum.
  • Finish with 1½ oz Swedish Punsch.
  • Fill your cocktail shaker with ice cubes.
  • Shake it all up until well mixed.
  • Fine strain the mixture into the chilled cocktail glass.
  • Express an orange peel on top, garnish and serve.

Notes

Substitutes:

  • Jamaican Rum: If you don't have Jamaican rum, you can use any dark rum as a substitute. It won't have the same unique flavor but will still work in a pinch.
  • Swedish Punsch: This is a unique ingredient and hard to replace, but in an emergency, you could try using a mix of rum and simple syrup with a dash of lemon juice.
  • Citrus Juice: Fresh is best, but bottled citrus juices can work, too, if you're out.

Making a Pitcher of Doctor Cocktail:

  • Scale: To make a pitcher that serves 8, multiply all the ingredients by 8. That would be 8oz of Jamaican rum, 12 oz of Swedish Punsch, 4 oz of lemon juice, and 4 oz of orange juice.
  • Mix: In a large pitcher, combine the rum, Swedish Punsch, lemon juice, and orange juice with ice. Stir well.
  • Serve: Pour the mixture into chilled individual cocktail glasses and serve immediately.

Making it Non-Alcoholic:

  • Jamaican Rum Substitute: Use a non-alcoholic dark rum substitute; these are available and reasonably mimic rum's flavor.
  • Swedish Punsch Substitute: Opt for a non-alcoholic herbal tea with simple syrup and lemon juice.
  • Proceed As Usual: Use these non-alcoholic substitutes instead of the regular ingredients, follow the original steps, and enjoy a non-alcoholic version.

Making it Vegan:

This cocktail is already vegan-friendly, as it doesn't contain any animal products.

What is a Doctor Cocktail?

A Doctor Cocktail is a rum-based tropical cocktail made of Jamaican rum, Swedish Punsch, lemon and orange juice.   It’s relatively easy to make as it only involves mixing the ingredients in a shaker and straining them into a glass. This cocktail isn’t known to be a variant of any other well-known drink but stands out due to its unique blend of flavors from the richly flavored Jamaican rum and sweet-spicy Swedish Punsch.

A side shot of a Doctor cocktail in a coupe glass on a white coaster and a turquoise tray surrounded by three lemons and a green cloth

What is a Doctor Cocktail made of – The ingredients

These are the ingredients required for a tasty Doctor Cocktail:

  • Jamaican Rum forms the cocktail’s base, providing a rich and complex flavor.
  • Swedish Punsch: A sweet liqueur with a hint of spice adds depth and complexity to the drink.
  • Citrus juices: These give the cocktail a refreshing tanginess that balances out the sweetness of the other ingredients.

Jamaican rum, swedish punsch, lemon juice, orange juice, orange and lemon laid out on a white bar table

How do you make a Doctor Cocktail?

Follow along with our steps to make a tasty Doctor Cocktail:

1
<p>Chill your cocktail glass.</p>

Chill your cocktail glass.

2
<p>Add the lemon juice into the shaker.</p>

Add the lemon juice into the shaker.

3
<p>Add the orange juice into the shaker.</p>

Add the orange juice into the shaker.

4
<p>Pour in the Jamaican rum, which is the spirit base of the cocktail.</p>

Pour in the Jamaican rum, which is the spirit base of the cocktail.

5
<p>Add the Swedish Punsch, a unique liqueur that gives the cocktail its distinctive flavor.</p>

Add the Swedish Punsch, a unique liqueur that gives the cocktail its distinctive flavor.

6
<p>Fill your shaker with ice cubes.</p>

Fill your shaker with ice cubes.

7
<p>Shake the mixture vigorously until all the ingredients are well combined.</p>

Shake the mixture vigorously until all the ingredients are well combined.

8
<p>Fine strain the cocktail into a chilled glass, leaving out the ice.</p>

Fine strain the cocktail into a chilled glass, leaving out the ice.

9
<p>Express an orange peel on top, garnish and serve.  </p>

Express an orange peel on top, garnish and serve.

History and Origin

The Doctor Cocktail has roots in the early 20th century. There are different versions of it, this version made with lemon and orange juice proved to be the most durable and it first appeared in Frank Meier’s Artistry of mixing drinks (1936).

People think the name “Doctor Cocktail” comes from the medicinal flavor of Swedish Punsch, a key ingredient in the drink. In the 18th and 19th centuries, sailors in the East India Company loved this liqueur and often used it as a sea sickness remedy.

Even though it’s an old cocktail, the Doctor Cocktail isn’t as well-known as other classic drinks. But its unique mix of flavors catches the attention of cocktail lovers looking for something new and exciting.

A Doctor cocktail, shot from above, in a coupe glass on a beige surface surrounded by jamaican rum, swedish punsch, lemon juice, orange juice, orange and lemon

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FAQ

How many calories are in a Doctor Cocktail?
A typical Doctor Cocktail contains around 200 calories, but this can vary depending on the specific brands of alcohol used.
How strong is a Doctor Cocktail?
The strength of a Doctor Cocktail can vary based on the specific rum and Swedish Punsch used, but it typically has an Alcohol By Volume (ABV) of about 20-25%, which translates to 40-50 proof.
What type of alcohol is used in a Doctor Cocktail?
Jamaican rum and Swedish Punsch are the primary alcoholic ingredients in a doctor's cocktail.
What type of glass is a Doctor Cocktail served in?
A Doctor Cocktail is typically served in a chilled cocktail glass.
What does a Doctor's Cocktail taste like?
It has a unique flavor profile, combining the richness of Jamaican rum with the sweetness and slight spiciness of Swedish Punsch, the tanginess of lemon juice, and the freshness of orange juice.
What is the ratio of ingredients in a Doctor Cocktail?
The typical ratio is 2 parts Jamaican rum, 3 parts Swedish Punsch, 1 part lemon and orange juice.
How is a Doctor Cocktail served in terms of ice?
A Doctor Cocktail is usually shaken with ice in a cocktail shaker and then strained into a chilled glass so it's served without ice.
Where did the name "Doctor Cocktail" come from?
The name "Doctor Cocktail" likely comes from the medicinal taste of Swedish Punsch, one of its key ingredients often used as a remedy for illnesses at sea by sailors in the East India Company during the 18th and 19th centuries.
Is the Doctor Cocktail a popular drink?
While not as well-known as other classic cocktails, the Doctor Cocktail has a unique blend of flavors that intrigues cocktail enthusiasts who are always looking for something different and exciting to try.

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