Ingredients
- 2 oz Bourbon
- ½ oz simple syrup
- 3 orange slices
- 2 lemon slices
- Mint sprig - for garnish, optional
Equipment
- Shaker
- Muddler
- Strainer
- Old Fashioned Glass
- Measuring Jigger
Instructions
- Chill Glass: Choose an old fashioned glass, ice it up, stir and set aside.
- Prep Shaker: Place 3 orange slices and 2 lemon slices in your shaker.
- Muddle: Use a muddler to crush the fruit and release their juices.
- Add Simple Syrup: Measure and pour ½ oz simple syrup into the shaker.
- Add Bourbon: Pour 2 oz Bourbon into the shaker.
- Add Ice: Fill your shaker with ice cubes.
- Shake: Close the shaker and give it a good shake to mix all the ingredients.
- Prep Glass: Discard the ice from your old fashioned glass.
- Serve: Strain the mixture into the glass and fill the glass with crushed ice.
- Garnish: Put a straw into the glass and place a sprig of mint on top for garnish.
Notes
Substitutes:
- Bourbon: If you don't have bourbon, you can use rye whiskey or brandy as a substitute. Both will give a different flavor profile but still make a delicious cocktail.
- Simple Syrup: If you're out of simple syrup, you can make your own by dissolving equal parts sugar and water over low heat. Alternatively, honey or agave nectar can be used for a different sweetness profile.
Making a Pitcher of Bourbon Cobbler:
- Scale: To make a pitcher that serves 8, multiply all the ingredients by 8. That would be 24 orange slices, 16 slices of lemon, 16 oz of bourbon and 4 oz of simple syrup.
- Mix: In a large pitcher, muddle the citrus, combine the bourbon and simple syrup. Stir well.
- Serve: Pour the mixture into individual ice-filled Old Fashioned glasses, garnish with a sprig of mint, and serve immediately.
Making it Non-Alcoholic:
- Bourbon Substitute: Use a non-alcoholic bourbon substitute; these are available in the market and do a good job mimicking bourbon's flavor.
- Proceed As Usual: Use this non-alcoholic substitute instead of the regular bourbon, follow the original steps, and enjoy a non-alcoholic version.
Making it Vegan:
- Simple Syrup: Ensure your syrup is made with vegan-friendly sugar or use an alternative such as agave nectar.
- Proceed As Usual: After ensuring your ingredients are vegan-friendly, follow the original steps to enjoy a delicious vegan Bourbon Cobbler Cocktail.
What is a Bourbon Cobbler Cocktail?
A Bourbon Cobbler Cocktail is a whiskey-based mixed drink made of bourbon, sugar, and fresh fruit. This cocktail is simple to make; it only requires simple ingredients and muddling. The key to its unique flavor profile is using high-quality bourbon. The Bourbon Cobbler belongs to the broader family of “cobbler” cocktails, characterized by their use of fresh fruit and crushed ice. An interesting fact about this cocktail dates back to the 19th century when cobblers were popular refreshments during the hot summer months due to their cooling properties.
What is a Bourbon Cobbler Cocktail made of – The ingredients
A Bourbon Cobbler Cocktail requires the following ingredients:
- Bourbon: This is the cocktail’s base spirit, providing a rich, full-bodied flavor with notes of vanilla and caramel.
- Simple Syrup: Adds sweetness to balance out the strong, robust flavor of the bourbon.
- Fresh Lemon Juice: Gives the cocktail a tangy kick, enhancing its overall flavor profile.
- Fresh Orange Juice: Adds a sweet and slightly tart taste, complementing the other ingredients.
- Crushed Ice: Chills the cocktail and dilutes it slightly, making it more palatable.
- Mint Leaves (optional): Used for garnishing. If muddled into the drink, they give a refreshing aroma and a slight minty taste.