Ingredients
- 1 oz London Dry Gin
- 1 oz Blue Curacao
- ½ oz Lillet Blanc - or other aromatized wine
- ½ oz orange juice
- Ice cubes
- Orange twist - for garnish, optional
Equipment
- Martini Glass
- Measuring Jigger
- Shaker
- Strainer & Fine-strainer
Instructions
- Chill Glass: Stir some ice cubes into your martini glass.
- Add Orange Juice: Pour ½ oz orange juice into the shaker.
- Add Lillet Blanc: Add ½ oz Lillet Blanc to the mix.
- Add Blue Curacao: Measure and pour 1 oz Blue Curacao into the shaker.
- Add Gin: Pour 1 oz London Dry Gin into the shaker.
- Add Ice: Fill your shaker with ice cubes.
- Shake: Shake vigorously for about 15 seconds.
- Strain: Fine strain your drink into your chilled martini glass.
- Garnish: Garnish with an orange twist and serve immediately.
Notes
Substitutes:
- Gin: If you don't have London Dry Gin, you can use any other gin you prefer. I've also tried using vodka for a different but still enjoyable flavor.
- Blue Curacao: Triple sec works if you're out of Blue Curacao. It keeps the citrusy profile intact.
- Lillet Blanc: In a pinch, you can substitute Lillet Blanc with another aromatized wine like Cocchi Americano or even a dry
- Orange Juice: Freshly squeezed orange juice tastes best, but store-bought works fine too.
Making a Pitcher of Blue Star Cocktail:
- Scale: To make a pitcher that serves 8, multiply all the ingredients by 8. That would be 8 oz of gin, 8 oz of Blue Curacao, 4 oz of Lillet Blanc, and 4 oz of orange juice.
- Mix: Combine the gin, Blue Curacao, Lillet Blanc, and orange juice in a large pitcher with ice. Stir well.
- Serve: Strain the mixture into chilled martini glasses, garnish with an orange twist, and serve immediately.
Making it Non-Alcoholic:
- Gin Substitute: Use a non-alcoholic gin substitute; these are available and reasonably mimic gin's botanicals.
- Blue Curacao Substitute: You can opt for a non-alcoholic blue curaçao syrup or make a simple syrup infused with orange peel and blue food coloring.
- Lillet Blanc Substitute: Use a non-alcoholic white wine or grape juice with a splash of lemon juice for acidity.
- Proceed As Usual: Use these non-alcoholic substitutes instead of the regular ingredients, follow the original steps, and enjoy a non-alcoholic version.
Making it Vegan:
The standard recipe is already vegan-friendly as it uses plant-based ingredients. Ensure that your specific gin, Blue Curacao, and Lillet Blanc brands do not use animal-derived products in their production process.What is a Blue Star Cocktail?
A Blue Star Cocktail is a gin-based drink made of London Dry Gin, Blue Curacao, Lillet Blanc, and orange juice. It’s not difficult to make because you shake the ingredients with ice and strain them into a chilled glass. This cocktail stands out with its vibrant blue color and refreshing citrus flavor, making it perfect for summer gatherings or any occasion where you want a visually striking drink.

What is a Blue Star Cocktail made of – The ingredients
Use these ingredients to whip up a Blue Star Cocktail:
- London Dry Gin: Provides the botanical base and alcohol content.
- Blue Curacao: Adds a vibrant blue color and a sweet, citrusy flavor.
- Lillet Blanc: Contributes a floral and slightly bitter note to balance the sweetness.
- Orange Juice: Brings in a refreshing citrus taste and smooths out the drink.
- Ice Cubes: Chills the cocktail and dilutes it slightly for a balanced flavor.
- Orange Twist (optional): Used as a garnish to enhance presentation and add a hint of fresh citrus aroma.







