Agavoni Cocktail Drink

Agavoni Cocktail

A shot of Gavin Wrigley looking to the camera in a dimly lit room
Written by
Gavin Wrigley
Andrea
Tested by
Andrea Ottaiano

Are you craving an adventurous drink? The Agavoni recipe is your answer! Gather the ingredients and make this cocktail with ease.

Agavoni Recipe

Prepare the Agavoni recipe to enjoy a unique cocktail! Mix Tequila, Vermouth, Campari, and orange bitters for an ideal winter gathering drink.

Prep time:

1 minute

Mixing time:

1 minute

Servings:

1

Calories:

194 kl

Ingredients

  • 1 oz Tequila
  • 1 oz Vermouth
  • 1 oz Campari
  • 1 dash of orange bitters
  • Ice cubes
  • Orange twist, for garnish, optional

Equipment

  • Old Fashioned Glass
  • Measuring Jigger
  • Mixing Glass
  • Stirrer or Bar Spoon

Instructions

  • Prep Glass: Fill your Old Fashioned glass with ice cubes to chill.
  • Add Bitters: Add 1 dash of orange bitters to the mixing glass.
  • Add Vermouth: Measure and pour 1 oz Vermouth into the glass.
  • Add Campari: Add 1 oz Campari to the mix.
  • Add Tequila: Pour 1 oz Tequila into the mixing glass.
  • Stir Gently: Fill your mixing glass with ice and use a bar spoon to stir the ingredients gently.
  • Strain: Strain your drink into the old fashioned glass over fresh ice.
  • Garnish: Place an orange slice or twist into the glass for garnish.

Notes

Substitutes:

  • Tequila: If you don't have Tequila, try using mezcal for a smokier flavor. I've also used white rum in a pinch, which gives a different but enjoyable taste.
  • Vermouth: You can substitute dry Vermouth if sweet Vermouth isn't available; add a touch of simple syrup to balance it out.
  • Campari: Aperol works well as a substitute if you prefer a less bitter profile. It still provides that citrusy essence.
  • Orange Bitters: If you're out of orange bitters, use Angostura Bitters for a different twist. 

Making a Pitcher of Agavoni:

  • Scale: To make a pitcher serving 8, multiply all ingredients by 8. Use 8 oz each of Tequila, Vermouth, and Campari, plus several dashes of orange bitters.
  • Mix: In a large pitcher, combine the Tequila, Vermouth, Campari, and bitters. Stir well.
  • Serve: Pour the mixture into individual ice-filled Old Fashioned glasses, garnish with an orange twist, and serve immediately.

Making it Non-Alcoholic:

  • Tequila Substitute: Use a non-alcoholic tequila alternative; these are available and mimic the agave flavor quite well.
  • Vermouth Substitute: Opt for non-alcoholic Vermouth or use grape juice with a splash of apple cider vinegar for acidity.
  • Campari Substitute: Choose a non-alcoholic aperitif or make an infusion with pomegranate juice and grapefruit peel for a touch of
  • Proceed As Usual: Omit the orange bitter and use these non-alcoholic substitutes instead of the regular ingredients, follow the original steps, and enjoy a non-alcoholic version.

Nutrition Facts

Calories
194
% Daily Value*
Sodium
 
0.3
mg
0
%
Carbohydrates
 
8
g
3
%
Sugar
 
0.1
g
0
%
Potassium
 
1
mg
0
%
Iron
 
0.01
mg
0
%

 

Agavoni Cocktail Drink

Agavoni Recipe

Gavin Wrigley Written by Gavin Wrigley
Jump to Video
Prepare the Agavoni recipe to enjoy a unique cocktail! Mix Tequila, Vermouth, Campari, and orange bitters for an ideal winter gathering drink.
Prep time: 1 minute
Mixing time: 1 minute
Servings: 1
Calories: 194

Ingredients
 

  • 1 oz Tequila
  • 1 oz Vermouth
  • 1 oz Campari
  • 1 dash of orange bitters
  • Ice cubes
  • Orange twist - for garnish, optional

Equipment

  • Old Fashioned Glass
  • Measuring Jigger
  • Mixing Glass
  • Stirrer or Bar Spoon

Instructions

  • Prep Glass: Fill your Old Fashioned glass with ice cubes to chill.
  • Add Bitters: Add 1 dash of orange bitters to the mixing glass.
  • Add Vermouth: Measure and pour 1 oz Vermouth into the glass.
  • Add Campari: Add 1 oz Campari to the mix.
  • Add Tequila: Pour 1 oz Tequila into the mixing glass.
  • Stir Gently: Fill your mixing glass with ice and use a bar spoon to stir the ingredients gently.
  • Strain: Strain your drink into the old fashioned glass over fresh ice.
  • Garnish: Place an orange slice or twist into the glass for garnish.

Notes

Substitutes:

  • Tequila: If you don't have Tequila, try using mezcal for a smokier flavor. I've also used white rum in a pinch, which gives a different but enjoyable taste.
  • Vermouth: You can substitute dry Vermouth if sweet Vermouth isn't available; add a touch of simple syrup to balance it out.
  • Campari: Aperol works well as a substitute if you prefer a less bitter profile. It still provides that citrusy essence.
  • Orange Bitters: If you're out of orange bitters, use Angostura Bitters for a different twist. 

Making a Pitcher of Agavoni:

  • Scale: To make a pitcher serving 8, multiply all ingredients by 8. Use 8 oz each of Tequila, Vermouth, and Campari, plus several dashes of orange bitters.
  • Mix: In a large pitcher, combine the Tequila, Vermouth, Campari, and bitters. Stir well.
  • Serve: Pour the mixture into individual ice-filled Old Fashioned glasses, garnish with an orange twist, and serve immediately.

Making it Non-Alcoholic:

  • Tequila Substitute: Use a non-alcoholic tequila alternative; these are available and mimic the agave flavor quite well.
  • Vermouth Substitute: Opt for non-alcoholic Vermouth or use grape juice with a splash of apple cider vinegar for acidity.
  • Campari Substitute: Choose a non-alcoholic aperitif or make an infusion with pomegranate juice and grapefruit peel for a touch of
  • Proceed As Usual: Omit the orange bitter and use these non-alcoholic substitutes instead of the regular ingredients, follow the original steps, and enjoy a non-alcoholic version.

What is an Agavoni?

An Agavoni is a tequila-based cocktail made of Tequila, Vermouth, Campari, and orange bitters. It’s not difficult to make, as it involves simple mixing steps similar to those of a Negroni. This cocktail offers a unique twist on the classic Negroni by substituting gin with Tequila, providing a distinctive agave flavor that sets it apart.

A side shot of a Agavoni cocktail in an old fashioned glass on a white coaster placed on a wooden surface surrounded by a grey cloth, a mixing glass, a Campari botle and an orange

What is an Agavoni made of – The ingredients

Have these ingredients on hand to whip up an Agavoni:

  • Tequila: Brings a rich agave flavor and serves as the cocktail’s base.
  • Vermouth: Adds sweetness and herbal complexity to balance the drink.
  • Campari: Infuses a bitter, citrusy note that enhances the overall taste.
  • Orange Bitters: Provides a subtle citrus aroma and depth to the mix.
  • Ice Cubes: Cools the cocktail and slightly dilutes it for a smoother sip.
  • Orange Twist (optional): Garnishes the drink with a fresh citrus scent.

Tequila, Campari, sweet vermouth and orange laid out on a white bar table

How do you make an Agavoni?

Learn the steps to make an Agavoni easily:

1
<p>Fill an Old Fashioned glass with ice cubes to chill the drink.</p>

Fill an Old Fashioned glass with ice cubes to chill the drink.

2
<p>Add a dash of orange bitters to a mixing glass to enhance the citrus aroma and depth.</p>

Add a dash of orange bitters to a mixing glass to enhance the citrus aroma and depth.

3
<p>Add 1 oz of Vermouth to introduce sweetness and herbal notes.</p>

Add 1 oz of Vermouth to introduce sweetness and herbal notes.

4
<p>Measure and pour 1 oz of Campari into the glass for a bitter, citrusy flavor.</p>

Measure and pour 1 oz of Campari into the glass for a bitter, citrusy flavor.

5
<p>Pour 1 oz of Tequila over the ice, letting it settle as the base spirit.</p>

Pour 1 oz of Tequila over the ice, letting it settle as the base spirit.

6
<p>Fill your mixing glass with ice cubes.</p>

Fill your mixing glass with ice cubes.

7
<p>Use a bar spoon to gently stir the ingredients, ensuring they mix well.</p>

Use a bar spoon to gently stir the ingredients, ensuring they mix well.

8
<p>Strain your drink into the old fashioned glass over fresh ice.</p>

Strain your drink into the old fashioned glass over fresh ice.

9
<p>Garnish the cocktail with an orange twist to add a fresh citrus scent.</p>

Garnish the cocktail with an orange twist to add a fresh citrus scent.

An Agavoni cocktail, shot form above, in an old fashioned glass on a beige surface surrounded by Tequila, Campari, sweet vermouth and orange

See More

Did you make this recipe?

We’d love to see how you crafted our recipes!
Tag us on Instagram at @_drinksworld

FAQ

How many calories are in an Agavoni?
An Agavoni typically contains around 200 calories, depending on the specific brands and quantities of ingredients used.
How strong is the Agavoni cocktail?
The Agavoni has an alcohol by volume (ABV) of approximately 22%, which translates to about 44 proof.
What alcohol is used in an Agavoni?
The primary alcohol in an Agavoni is Tequila, complemented by Vermouth and Campari.
In which glass is an Agavoni served?
You serve an Agavoni in an Old Fashioned glass, which suits its style and presentation.
What does an Agavoni taste like?
An Agavoni offers a balanced taste with a mix of bitter, sweet, and herbal notes, highlighted by the distinct flavor of agave from the Tequila.
What is the ratio of ingredients in an Agavoni?
The typical ratio is equal parts: 1 oz each of Tequila, Vermouth, and Campari with a dash of orange bitters.
How is the Agavoni served?
Serve the drink over ice to keep it chilled and slightly diluted for a smoother sip.

Categories

Flavours

Share
Pin
Post
Share
Send
Email

Rate this recipe

I don’t like it

It’s not bad

I like it

I really like it!

I love it!

Comments

Leave a Reply

Select language

The page you are looking at is also available in the following languages:

Recipe Overview

Explore our recipes by the categories below.

By spirit

By type

By flavor

Spirits Overview

Explore our spirits by the categories below.

Types