Tequila Collins Cocktail Drink

Tequila Collins

A shot of Gavin Wrigley looking to the camera in a dimly lit room
Written by
Gavin Wrigley
Andrea
Tested by
Andrea Ottaiano

Want a peppy cocktail to beat the summer heat? Look no further than this Tequila Collins recipe! It’s a delicious drink, brimming with fresh bits, and easy to assemble.

Tequila Collins Recipe

Summer gets more exciting with this easy-to-make Tequila Collins recipe! The Tequila, lemon juice, simple syrup, and club soda make it a refreshing cocktail for the season.

Prep time:

1 minute

Mixing time:

1 minute

Servings:

1

Calories:

194 kl

Ingredients

  • 2 oz Tequila
  • 1 oz lemon juice
  • ¾ oz simple syrup
  • 3-4 oz club soda
  • Lemon slice or twist, for garnish, optional

Equipment

  • Collins Glass
  • Measuring Jigger
  • Stirrer or Bar Spoon
  • Shaker
  • Cocktail Strainer
  • Fine strainer
  • Bar spoon or long stirrer

Instructions

  • Prep Glass: Fill your Collins glass with ice cubes. Give it a stir to chill it and set it aside.
  • Add Simple Syrup: Pour ¾ oz simple syrup into the shaker.
  • Add Lemon Juice: Add 1 oz lemon juice.
  • Add Tequila: Pour 2 oz Tequila into the shaker as well.
  • Shake: Fill the shaker with ice, close it and give it a good shake (10-15 seconds).
  • Strain: Take the Collins glass, discard the ice inside and refill with new, fresh ice cubes. Then, use the cocktail strainer to strain the shaken drink into the ice filled glass.
  • Top with Soda: Top off with approx. 3-4 oz club soda (adjust to taste and to the size of the glass).
  • Stir: Using a bar spoon or long stirrer, stir gently to combine.
  • Garnish: Garnish with a lemon slice or zest or slice and serve immediately.

Notes

Substitutes:

  • Tequila: If you're looking for a twist on this cocktail or simply are out of Tequila, you can use mezcal as a substitute. Mezcal is another type of agave spirit, often carrying smoky flavors, that will work just great in this cocktail.
  • Lemon Juice: Lime juice can be used instead of lemon juice if needed. It will give your drink a slightly more tropical flavor. Freshly squeezed juice is always the best option, but bottled juice will work as well if you’re out of fresh lemons.
  • Simple Syrup: If you're out of simple syrup, you can make your own by dissolving equal parts sugar and water over low heat. Alternatively, agave nectar or honey syrup (2 parts honey to 1 part hot water) can be used, but they will add their flavors to the drink.

Making a Pitcher of Tequila Collins:

  • Scale: To make a pitcher that serves 8, multiply all the ingredients by 8. That would be 16 oz of Tequila, 8 oz of fresh lemon juice, and 6 oz of simple syrup.
  • Mix: In a large pitcher, combine the Tequila, lemon juice, and simple syrup. Add ice and stir well.
  • Serve: Strain to remove the ice and serve immediately into ice-filled Collins glasses. Top each glass up with soda water, garnish with a lemon slice or twist and serve immediately.   If you have some leftovers, be sure to keep it in the fridge (make sure no ice cubes are left inside) in an airtight container.

Making it Non-Alcoholic:

  • Tequila Substitute: Use a non-alcoholic tequila substitute; these are available and reasonably mimic Tequila's flavor. Otherwise, you can use fresh orange juice as a substitute. You can also try making your own substitute by mixing together water, a pinch of smoked salt, a splash of tonic and a bit of agave syrup (to taste).
  • Proceed As Usual: Use this non-alcoholic substitute instead of the regular Tequila, follow the original steps, and enjoy a non-alcoholic version.

Making it Vegan:

The Tequila Collins cocktail is naturally vegan as it doesn't contain any animal products. Most spirits, including tequila, are usually vegan-friendly. However, some brands may use animal products in their production process: always check the brand's website or contact them directly to ensure their products are vegan.

Nutrition Facts

Calories
194
% Daily Value*
Fat
 
0.1
g
0
%
Saturated Fat
 
0.01
g
0
%
Sodium
 
31
mg
1
%
Carbohydrates
 
18
g
6
%
Fiber
 
0.1
g
0
%
Sugar
 
16
g
18
%
Potassium
 
45
mg
1
%
Protein
 
0.1
g
0
%
Polyunsaturated Fat
 
0.01
g
Vitamin A
 
2
IU
0
%
Vitamin C
 
11
mg
13
%
Calcium
 
9
mg
1
%
Iron
 
1
mg
6
%

 

Tequila Collins Cocktail Drink

Tequila Collins Recipe

Gavin Wrigley Written by Gavin Wrigley
Jump to Video
Summer gets more exciting with this easy-to-make Tequila Collins recipe! The Tequila, lemon juice, simple syrup, and club soda make it a refreshing cocktail for the season.
Prep time: 1 minute
Mixing time: 1 minute
Servings: 1
Calories: 194

Ingredients
 

  • 2 oz Tequila
  • 1 oz lemon juice
  • ¾ oz simple syrup
  • 3-4 oz club soda
  • Lemon slice or twist - for garnish, optional

Equipment

  • Collins Glass
  • Measuring Jigger
  • Stirrer or Bar Spoon
  • Shaker
  • Cocktail Strainer
  • Fine strainer
  • Bar spoon or long stirrer

Instructions

  • Prep Glass: Fill your Collins glass with ice cubes. Give it a stir to chill it and set it aside.
  • Add Simple Syrup: Pour ¾ oz simple syrup into the shaker.
  • Add Lemon Juice: Add 1 oz lemon juice.
  • Add Tequila: Pour 2 oz Tequila into the shaker as well.
  • Shake: Fill the shaker with ice, close it and give it a good shake (10-15 seconds).
  • Strain: Take the Collins glass, discard the ice inside and refill with new, fresh ice cubes. Then, use the cocktail strainer to strain the shaken drink into the ice filled glass.
  • Top with Soda: Top off with approx. 3-4 oz club soda (adjust to taste and to the size of the glass).
  • Stir: Using a bar spoon or long stirrer, stir gently to combine.
  • Garnish: Garnish with a lemon slice or zest or slice and serve immediately.

Notes

Substitutes:

  • Tequila: If you're looking for a twist on this cocktail or simply are out of Tequila, you can use mezcal as a substitute. Mezcal is another type of agave spirit, often carrying smoky flavors, that will work just great in this cocktail.
  • Lemon Juice: Lime juice can be used instead of lemon juice if needed. It will give your drink a slightly more tropical flavor. Freshly squeezed juice is always the best option, but bottled juice will work as well if you’re out of fresh lemons.
  • Simple Syrup: If you're out of simple syrup, you can make your own by dissolving equal parts sugar and water over low heat. Alternatively, agave nectar or honey syrup (2 parts honey to 1 part hot water) can be used, but they will add their flavors to the drink.

Making a Pitcher of Tequila Collins:

  • Scale: To make a pitcher that serves 8, multiply all the ingredients by 8. That would be 16 oz of Tequila, 8 oz of fresh lemon juice, and 6 oz of simple syrup.
  • Mix: In a large pitcher, combine the Tequila, lemon juice, and simple syrup. Add ice and stir well.
  • Serve: Strain to remove the ice and serve immediately into ice-filled Collins glasses. Top each glass up with soda water, garnish with a lemon slice or twist and serve immediately.   If you have some leftovers, be sure to keep it in the fridge (make sure no ice cubes are left inside) in an airtight container.

Making it Non-Alcoholic:

  • Tequila Substitute: Use a non-alcoholic tequila substitute; these are available and reasonably mimic Tequila's flavor. Otherwise, you can use fresh orange juice as a substitute. You can also try making your own substitute by mixing together water, a pinch of smoked salt, a splash of tonic and a bit of agave syrup (to taste).
  • Proceed As Usual: Use this non-alcoholic substitute instead of the regular Tequila, follow the original steps, and enjoy a non-alcoholic version.

Making it Vegan:

The Tequila Collins cocktail is naturally vegan as it doesn't contain any animal products. Most spirits, including tequila, are usually vegan-friendly. However, some brands may use animal products in their production process: always check the brand's website or contact them directly to ensure their products are vegan.

What is a Tequila Collins?

A Tequila Collins is a tequila-based long drink made of Tequila, lemon juice, sugar, and club soda. This cocktail is simple to make as it combines these ingredients appropriately. The Tequila Collins is a variant of the classic Tom Collins cocktail; instead of gin used in Tom Collins, Tequila takes center stage here, providing an exciting twist on flavor for those who appreciate this Mexican spirit.

A side shot of a Tequila Collins cocktail in a highball glass on a wooden coaster placed on a straw placemat surrounded by two lemons, a bar spoon, a jigger, and sugar cubes

What is a Tequila Collins made of – The ingredients

To whip up a Tequila Collins, ensure you have these ingredients:

  • Tequila: The cocktail’s base spirit, Tequila, gives the drink its distinctive flavor and kick.
  • Lemon Juice: Adds a tangy freshness that balances out the strong taste of Tequila.
  • Simple Syrup: This sweetener counteracts the sourness of the lemon juice, creating a harmonious blend of flavors.
  • Club Soda: Gives the cocktail a fizzy texture and dilutes the strong flavors, making it more refreshing.
  • Lemon Slice or Peel: Enhances presentation and adds an extra hint of citrus aroma.

Tequila, soda, lemon juice, simple syrup, lemon and sugar cubes laid out on a white bar table

How to make this recipe?

1
<p>Start by filling a Collins or highball glass with ice cubes to chill it while you prepare the drink. Set it aside.</p>

Start by filling a Collins or highball glass with ice cubes to chill it while you prepare the drink. Set it aside.

2
<p>Now, take your shaker and pour in 1 ounce of freshly squeezed lemon juice. The lemon juice is a central element in balancing the cocktail as it adds a bright and tangy citrus flavor.</p>

Now, take your shaker and pour in 1 ounce of freshly squeezed lemon juice. The lemon juice is a central element in balancing the cocktail as it adds a bright and tangy citrus flavor.

3
<p>Measure and pour ¾ ounce of simple syrup into the shaker. The simple syrup is used as the main sweetening agent in this cocktail.</p>

Measure and pour ¾ ounce of simple syrup into the shaker. The simple syrup is used as the main sweetening agent in this cocktail.

4
<p>Add 2 ounces of silver tequila to the mix. The tequila serves as the cocktail’s base, offering a smooth and robust flavor profile.</p>

Add 2 ounces of silver tequila to the mix. The tequila serves as the cocktail’s base, offering a smooth and robust flavor profile.

5
<p>Fill the shaker with ice cubes.</p>

Fill the shaker with ice cubes.

6
<p>Close it securely and shake vigorously for about 10-15 seconds: this thoroughly chills the mixture and blends the flavors together.</p>

Close it securely and shake vigorously for about 10-15 seconds: this thoroughly chills the mixture and blends the flavors together.

7
<p>Now, take your Collins or highball glass and use the cocktail strainer to remove the excess water inside (you can also discard the ice inside and refill the glass with fresh, new ice cubes).</p>

Now, take your Collins or highball glass and use the cocktail strainer to remove the excess water inside (you can also discard the ice inside and refill the glass with fresh, new ice cubes).

8
<p>Use the cocktail strainer to pour the drink from the shaker into the ice-filled glass.</p>

Use the cocktail strainer to pour the drink from the shaker into the ice-filled glass.

9
<p>Finally, top up the glass with soda water. We usually use around 3 to 4 ounces, but feel free to adjust according to your preference and to the size of the glass. This adds effervescence and lightens the drink, making it refreshingly fizzy.</p>

Finally, top up the glass with soda water. We usually use around 3 to 4 ounces, but feel free to adjust according to your preference and to the size of the glass. This adds effervescence and lightens the drink, making it refreshingly fizzy.

10
<p>You can now garnish the cocktail with a lemon slice or twist. This not only adds visual appeal but also enhances the citrus aroma and flavor of the drink.</p>

You can now garnish the cocktail with a lemon slice or twist. This not only adds visual appeal but also enhances the citrus aroma and flavor of the drink.

Serve immediately and enjoy the refreshing and well-balanced flavors of your Tequila Collins cocktail!

A Tequila Collins cocktail, shot from above, in a highball glass on a beige surface surrounded by Tequila, soda, lemon juice, simple syrup, lemon and sugar cubes

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FAQ

How many calories does a Tequila Collins contain?
A standard serving of Tequila Collins contains approximately 200 calories. However, this can vary depending on the specific ingredients used and their quantities.
What is the strength of a Tequila Collins cocktail?
The strength of a Tequila Collins cocktail typically ranges from 12-15% ABV (Alcohol by Volume), which translates to 24-30 proof. This makes it a relatively moderate cocktail in terms of alcohol content.
What type of alcohol is used in a Tequila Collins?
As the name suggests, the primary alcohol in Tequila Collins is Tequila. Most recipes recommend using a high-quality silver or blanco tequila for the best flavor.
In what kind of glass should a Tequila Collins be served?
Traditionally, a Tequila Collins is served in a tall, narrow glass called Collins glass. If Collins glasses are not available, it can be served in any kind of tall, highball glass.
What does a Tequila Collins taste like?
A Tequila Collins offers a refreshing blend of sweet and sour flavors with an underlying kick from the Tequila. The combination of fresh lemon juice and simple syrup creates a balanced sweetness, while the carbonation from club soda adds a pleasant fizziness.
How is a Tequila Collins served regarding ice and presentation?
A Tequila Collins is usually served over ice in its namesake Collins glass. It's often garnished with a lemon slice or peel, adding to its visual appeal.
Can I make a Tequila Collins without club soda?
You can make a Tequila Collins without club soda, but it won't have the same fizzy texture and will be way stronger in terms of both taste and alcoholic content. For a fruitier and sweeter twist, you can use lemon soda instead of the club soda to top it off.
Is there a specific type of Tequila that works best in a Tequila Collins?
While any Tequila can be used in a Tequila Collins, many bartenders recommend using a high-quality silver or blanco tequila (preferably a 100% agave tequila).
Can I prepare a Tequila Collins ahead of time for a party?
Yes, you can prepare the base of the Tequila Collins (Tequila, lemon juice, and simple syrup) ahead of time. However, adding the club soda right before serving is best to maintain its fizziness.

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