Warm up this winter with a Friar Tuck Cocktail recipe! Mix hazelnut, dark crème de cacao, cream, and nutmeg for a cozy drink.
Prep time:
1 minute minute
Mixing time:
1 minute minute
Servings:
1
Calories:
285
Ingredients
- 1 oz Hazelnut Liqueur
- 1 oz Dark Crème de Cacao Liqueur
- 1 oz cream
- Grated or ground nutmeg - for garnish
Equipment
- Martini Glass
- Shaker
- Strainer & Fine-strainer
- Measuring Jigger
Instructions
- Prep Glass: Fill your martini glass with ice to chill.
- Add Cream: Add 1 oz cream to the shaker.
- Add Hazelnut Liqueur: Pour 1 oz Hazelnut Liqueur into the shaker.
- Add Dark Crème de Cacao: Measure and pour 1 oz Dark Crème de Cacao Liqueur into the shaker.
- Add Ice: Fill your shaker with ice cubes.
- Shake: Shake vigorously for about 15 seconds.
- Strain: Empty your martini glass and fine strain your drink in it.
- Garnish: Sprinkle grated or ground nutmeg on top for garnish.
Notes
Substitutes:
- Hazelnut Liqueur: If you don't have hazelnut liqueur, try using amaretto for a different nutty flavor.
- Dark Crème de Cacao: You can substitute with white crème de cacao. For a twist, use a coffee liqueur like Kahlúa.
- Cream: Milk can be used instead of cream for a lighter version. I've also tried using coconut milk for a unique taste and it works great.
Making a Pitcher of Friar Tuck Cocktail:
- Scale: To make a pitcher that serves 8, multiply all the ingredients by 8. That would be 8 oz of hazelnut liqueur, 8 oz of dark crème de cacao liqueur, and 8 oz of cream.
- Mix: In a large pitcher, combine the hazelnut liqueur, dark crème de cacao liqueur, and cream with ice. Stir well.
- Serve: Strain the mixture into chilled martini glasses, garnish with grated or ground nutmeg, and serve immediately.
Making it Non-Alcoholic:
- Hazelnut Liqueur Substitute: Use a non-alcoholic hazelnut syrup; these are available and mimic the flavor nicely.
- Dark Crème de Cacao Substitute: Opt for chocolate syrup or make a simple syrup infused with cocoa powder for that rich chocolate taste.
- Proceed As Usual: Use these non-alcoholic substitutes instead of the regular ingredients, follow the original steps, and enjoy a non-alcoholic version.
Making it Vegan:
- Cream Substitute: Use coconut cream or almond milk as a vegan alternative to dairy cream. Both options provide a creamy texture and complement the flavors nicely.
- Proceed As Usual: Follow the original steps using your chosen vegan cream substitute to create a delicious vegan Friar Tuck Cocktail.
What is a Friar Tuck Cocktail?
A Friar Tuck Cocktail is a liqueur-based drink made of hazelnut liqueur, dark crème de cacao liqueur, and cream. It’s easy to make because it involves mixing ingredients and garnishing with nutmeg. This cocktail offers a rich, creamy texture and a delightful blend of nutty and chocolate flavors, making it perfect for cozy winter evenings.
What is a Friar Tuck Cocktail made of – The ingredients
Get these ingredients ready to make a Friar Tuck Cocktail:
- Hazelnut Liqueur: Adds a rich, nutty flavor that forms the cocktail’s base.
- Dark Crème de Cacao Liqueur: Provides a deep chocolate taste, complementing the hazelnut liqueur.
- Cream: Contributes a smooth, creamy texture that balances the flavors.
- Grated or Ground Nutmeg: Serves as a garnish, adding a hint of spice and aroma.