Ingredients
- 1 oz Gin - preferably Old Tom
- 2 oz Dry Vermouth
- 2 dashes of Orange Bitters
- Lemon twist - for garnish, optional
Equipment
- Martini Glass or Coupe
- Measuring Jigger
- Stirrer or Bar Spoon
- Mixing Glass
Instructions
- Prep Glass: Chill your martini glass or coupe with ice.
- Add Bitters: Add 2 dashes of Orange Bitters to the mixing glass.
- Add Gin: Add 1 oz Gin to the mix.
- Add Vermouth: Measure and pour 2 oz Dry Vermouth into the mixing glass.
- Add Ice: Fill your mixing glass with ice.
- Stir Gently: Use a bar spoon to stir the ingredients gently for about 30 seconds.
- Strain and Serve: Empty the ice water from your chilled glass and strain the mixture.
- Garnish: Express a lemon peel on the drink and place one on the rim of the glass for garnish.
Notes
Substitutes:
- Gin: If you don't have Gin, try using vodka for a cleaner, less botanical flavor. I've also experimented with white rum for a unique twist.
- Dry Vermouth: You can use sweet vermouth in a pinch, but it will change the drink's character. Add an extra dash of orange bitters to balance the sweetness.
- Orange Bitters: If you're out of orange bitters, Angostura bitters can work as a substitute, although it will slightly alter the flavor profile.
Making a Pitcher of Astoria Cocktail:
- Scale: To make a pitcher that serves 8, multiply all the ingredients by 8. That would be 16 oz of Gin, 8 oz of dry vermouth, and 16 dashes of orange bitters.
- Mix: Combine the Gin, dry vermouth, and orange bitters in a large pitcher. Stir well with plenty of ice.
- Serve: Strain the mixture into chilled martini glasses or coupes, garnish with lemon twists, and serve immediately.
Making it Non-Alcoholic:
- Gin Substitute: Use a non-alcoholic gin substitute; these are available and reasonably mimic Gin's botanicals.
- Dry Vermouth Substitute: Opt for a non-alcoholic vermouth or make a simple syrup infused with herbs like rosemary and thyme for complexity.
- Orange bitters: use a non-alcoholic option available on the market, orange blossom water could be an option as well.
- Proceed As Usual: Use these non-alcoholic substitutes instead of the regular ingredients, follow the original steps, and enjoy a non-alcoholic version.
Making it Vegan:
The Astoria Cocktail is naturally vegan as long as you use vegan-certified spirits. Always check labels to ensure no animal products are used in production.What is an Astoria Cocktail?
An Astoria Cocktail is a gin-based cocktail made of gin, dry vermouth, and orange bitters. It’s easy to make because it requires only three ingredients and simple steps like stirring and straining. This classic drink offers a sophisticated flavor profile perfect for those who enjoy well-balanced cocktails with aromatic notes.

What is an Astoria Cocktail made of – The ingredients
These are the Ingredients for an Astoria Cocktail recipe:
- Gin: Provides the botanical base and primary spirit for the cocktail.
- Dry Vermouth: Adds a slightly herbal and dry flavor, balancing the gin.
- Orange Bitters: Introduces a hint of citrus and bitterness to enhance the overall taste.
- Lemon Twist: Used as a garnish, it adds a fresh citrus aroma and visual appeal.







