Ron Collins Cocktail Drink

Ron Collins

A shot of Gavin Wrigley looking to the camera in a dimly lit room
Written by
Gavin Wrigley
Andrea
Tested by
Andrea Ottaiano

Craving a cool summer drink? Make this Ron Collins recipe! It’s refreshing, flavorful, and incredibly easy to prepare.

Ron Collins Recipe

Cool off with this easy Ron Collins recipe! Combine rum, lemon juice, simple syrup, and soda water for a refreshing summer cocktail.

Prep time:

1 minute

Mixing time:

1 minute

Servings:

1

Calories:

175 kl

Ingredients

  • 2 oz Rum
  • 1 oz lemon juice
  • ½ oz simple syrup
  • Soda water
  • Ice cubes
  • Lemon slice or twist, for garnish, optional

Equipment

  • Highball Glass
  • Shaker
  • Strainer
  • Measuring Jigger

Instructions

  • Prep Glass: Fill your highball glass with ice cubes, stir and set it aside.
  • Add Simple Syrup: Add ½ oz simple syrup to the shaker.
  • Add Lemon Juice: Measure and pour 1 oz lemon juice into the shaker.
  • Add Rum: Pour 2 oz Rum into the mix.
  • Add Ice: Fill your shaker with ice cubes.
  • Shake: Shake vigorously for about 10-15 seconds.
  • Strain: Strain your drink into the highball glass over fresh ice.
  • Top with Soda: Fill the rest of the glass with soda water.
  • Garnish: Place a lemon slice or twist into the glass for garnish.

Notes

Substitutes:

  • Rum: If you don't have rum, try using vodka for a cleaner taste. I've also used gin for a more botanical flavor profile.
  • Lemon Juice: Lime juice works well if you're out of lemons, giving it a slightly different but refreshing twist.
  • Simple Syrup: You can use honey or agave syrup as an alternative sweetener; just adjust to taste since they are sweeter than simple syrup.

Making a Pitcher of Ron Collins:

  • Scale: To make a pitcher that serves 8, multiply all the ingredients by 8. That would be 16 oz of rum, 8 oz of lemon juice, and 4 oz of simple syrup.
  • Mix: In a large pitcher, combine the rum, lemon juice, and simple syrup. Stir well.
  • Serve: Pour the mixture into individual ice-filled highball glasses, top with soda water, garnish with a lemon slice or twist, and serve immediately.

Making it Non-Alcoholic:

  • Rum Substitute: Use a non-alcoholic rum substitute; these are available and mimic rum's flavor quite well.
  • Proceed As Usual: Use this non-alcoholic substitute instead of regular rum, follow the original steps, and enjoy a non-alcoholic version.

Nutrition Facts

Calories
175
% Daily Value*
Fat
 
0.1
g
0
%
Saturated Fat
 
0.01
g
0
%
Sodium
 
9
mg
0
%
Carbohydrates
 
12
g
4
%
Fiber
 
0.1
g
0
%
Sugar
 
11
g
12
%
Potassium
 
39
mg
1
%
Protein
 
0.1
g
0
%
Polyunsaturated Fat
 
0.01
g
Vitamin A
 
2
IU
0
%
Vitamin C
 
11
mg
13
%
Calcium
 
4
mg
0
%
Iron
 
1
mg
6
%

 

Ron Collins Cocktail Drink

Ron Collins Recipe

Gavin Wrigley Written by Gavin Wrigley
Jump to Video
Cool off with this easy Ron Collins recipe! Combine rum, lemon juice, simple syrup, and soda water for a refreshing summer cocktail.
Prep time: 1 minute
Mixing time: 1 minute
Servings: 1
Calories: 175

Ingredients
 

  • 2 oz Rum
  • 1 oz lemon juice
  • ½ oz simple syrup
  • Soda water
  • Ice cubes
  • Lemon slice or twist - for garnish, optional

Equipment

  • Highball Glass
  • Shaker
  • Strainer
  • Measuring Jigger

Instructions

  • Prep Glass: Fill your highball glass with ice cubes, stir and set it aside.
  • Add Simple Syrup: Add ½ oz simple syrup to the shaker.
  • Add Lemon Juice: Measure and pour 1 oz lemon juice into the shaker.
  • Add Rum: Pour 2 oz Rum into the mix.
  • Add Ice: Fill your shaker with ice cubes.
  • Shake: Shake vigorously for about 10-15 seconds.
  • Strain: Strain your drink into the highball glass over fresh ice.
  • Top with Soda: Fill the rest of the glass with soda water.
  • Garnish: Place a lemon slice or twist into the glass for garnish.

Notes

Substitutes:

  • Rum: If you don't have rum, try using vodka for a cleaner taste. I've also used gin for a more botanical flavor profile.
  • Lemon Juice: Lime juice works well if you're out of lemons, giving it a slightly different but refreshing twist.
  • Simple Syrup: You can use honey or agave syrup as an alternative sweetener; just adjust to taste since they are sweeter than simple syrup.

Making a Pitcher of Ron Collins:

  • Scale: To make a pitcher that serves 8, multiply all the ingredients by 8. That would be 16 oz of rum, 8 oz of lemon juice, and 4 oz of simple syrup.
  • Mix: In a large pitcher, combine the rum, lemon juice, and simple syrup. Stir well.
  • Serve: Pour the mixture into individual ice-filled highball glasses, top with soda water, garnish with a lemon slice or twist, and serve immediately.

Making it Non-Alcoholic:

  • Rum Substitute: Use a non-alcoholic rum substitute; these are available and mimic rum's flavor quite well.
  • Proceed As Usual: Use this non-alcoholic substitute instead of regular rum, follow the original steps, and enjoy a non-alcoholic version.

What is a Ron Collins?

A Ron Collins is a rum-based cocktail made of rum, lemon juice, simple syrup, and soda water. It’s easy to make because it requires only a few ingredients and simple mixing steps. This drink is a variant of the classic Tom Collins, which traditionally uses gin instead of rum. The switch to rum gives the Ron Collins a unique twist on the original’s refreshing taste.

A side shot of a Ron Collins cocktail in a highball glass on a yellow coaster placed on a green placemat surrounded by a lemon in a green bowl, a jigger, sugar cubes on a small plate, and a jigger

What is a Ron Collins made of – The ingredients

Prepare these items to whip up a Ron Collins:

  • Rum: Delivers the primary spirit and imparts a sweet, rich flavor.
  • Lemon Juice: Contributes a tart, refreshing citrus element.
  • Simple Syrup: Balances the tartness with sweetness.
  • Soda Water: Adds fizz and lightens the overall drink.
  • Ice Cubes: Cools the cocktail and slightly dilutes it for smoothness.
  • Lemon Slice or Twist (optional): Enhances visual appeal and adds a hint of citrus aroma.

Rum, lemon juice, lemon simple syrup, and soda water laid out on a white bar table

How do you make a Ron Collins?

Learn the process of making a Ron Collins with our simple guide:

1
<p>Fill a highball glass with ice cubes.</p>

Fill a highball glass with ice cubes.

2
<p>Stir the ice and set the glass aside in order to have it chilled.</p>

Stir the ice and set the glass aside in order to have it chilled.

3
<p>Measure and pour ½ oz of simple syrup into the shaker to balance the tartness with sweetness.</p>

Measure and pour ½ oz of simple syrup into the shaker to balance the tartness with sweetness.

4
<p>Add 1 oz of lemon juice to introduce a refreshing citrus note.</p>

Add 1 oz of lemon juice to introduce a refreshing citrus note.

5
<p>Pour 2 oz of rum into the shaker, providing the cocktail's base spirit.</p>

Pour 2 oz of rum into the shaker, providing the cocktail's base spirit.

6
<p>Fill your shaker with ice cubes.</p>

Fill your shaker with ice cubes.

7
<p>Shake until well mixed and chilled.</p>

Shake until well mixed and chilled.

8
<p>Strain your drink into the highball glass over fresh ice.</p>

Strain your drink into the highball glass over fresh ice.

9
<p>Top the glass with soda water to add effervescence and lighten the drink.</p>

Top the glass with soda water to add effervescence and lighten the drink.

10
<p>Garnish with a lemon slice or twist to enhance the drink's presentation and aroma.</p>

Garnish with a lemon slice or twist to enhance the drink's presentation and aroma.

A Ron Collins cocktail, shot from above, in a highball glass on a beige surface surrounded by Rum, lemon juice, lemon simple syrup, and soda water

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FAQ

How many calories are in a Ron Collins?
A serving contains around 150-200 calories, depending on the specific ingredients and quantities used.
How strong is a Ron Collins cocktail?
The drink usually has an alcohol by volume (ABV) of about 10-15%, which translates to 20-30 proof.
What alcohol is used in a Ron Collins?
Rum serves as the primary spirit in a Ron Collins, providing its sweet and rich flavor.
In which glass is a Ron Collins served?
Bartenders typically serve a Ron Collins in a highball glass, which accommodates the drink's ingredients and ice.
What does a Ron Collins taste like?
A Ron Collins offers a refreshing blend of sweet, tart, and fizzy flavors, thanks to the combination of rum, lemon juice, simple syrup, and soda water.
What is the ratio of ingredients in a Ron Collins?
The common ratio for a Ron Collins includes 2 parts rum, 1 part lemon juice, and ½ part simple syrup, topped with soda water.
How is a Ron Collins served?
You serve a Ron Collins over ice to keep it chilled and refreshing throughout consumption.

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