Unwind with this straightforward Gibson Cocktail recipe! Crafted with Gin and dry Vermouth and garnished with pickled onion, this crisp and clean cocktail is a delightful sipper for any occasion.
Prep time:
1 minute minute
Mixing time:
1 minute minute
Servings:
1
Calories:
188
Ingredients
- 2½ oz Gin
- ½ oz Dry Vermouth
- 1-3 Pickled onions - for garnish
- Ice cubes
Equipment
- Mixing Glass
- Measuring Jigger
- Stirrer or Bar Spoon
- Strainer
- Cocktail Glass
Instructions
- Chill Glass: Place your cocktail glass in the freezer or ice it up to chill.
- Mix Ingredients: In a mixing glass, pour 2½ oz Gin and ½ oz Dry Vermouth
- Ice: Fill your mixing glass with ice cubes.
- Stir Well: Stir the ingredients with a bar spoon for about 45 revolutions.
- Strain: Strain the mixture into the chilled cocktail glass.
- Garnish: Garnish the drink with one or three pickled onions.
Notes
Substitutes:
- Gin: When I don't have Gin, I use vodka. It offers a neutral flavor, allowing the Vermouth to shine.
- Dry Vermouth: In the absence of dry Vermouth, I opt for white wine mixed with a splash of brandy. It alters the taste but maintains the aromatic essence.
- Pickled Onions: A lemon twist can replace pickled onions, giving a citrusy aroma and a refreshing taste.
Making a Pitcher of Gibson Cocktail:
- Scale: For a pitcher serving 8, use 20 oz of Gin and 4 oz of dry Vermouth.
- Mix: Combine the Gin and dry vermouth in a large pitcher and stir well with ice cubes.
- Serve: Strain into individual chilled cocktail glasses, garnish with pickled onions, and serve immediately.
Making it Non-Alcoholic:
- Gin Substitute: Use a non-alcoholic gin substitute that mimics the botanicals of Gin.
- Vermouth Substitute: Mix non-alcoholic white wine with a splash of non-alcoholic brandy.
- Follow Original Steps: Replace the alcoholic ingredients with the non-alcoholic substitutes and follow the original instructions.
Making it Vegan:
- Vegan Pickled Onions: Ensure the pickled onions are vegan. Some brands may use non-vegan ingredients like honey in the pickling process. Opt for brands that use vegan-friendly ingredients or make your own using vinegar, salt, and sugar.
What is a Gibson Cocktail?
A Gibson Cocktail is a gin-based drink with dry Vermouth and a pickled onion garnish. Many regard the Gibson as a variation of the classic martini, distinguished by its unique garnish. The name “Gibson” carries a certain elegance, and while the origins of the name remain a topic of debate, the cocktail itself has earned its place in the annals of classic mixology.
What is a Gibson Cocktail made of – The ingredients
Collect the following ingredients before you start making your Gibson Cocktail:
- Gin: Provides the foundational spirit and botanical flavor profile of the cocktail.
- Dry Vermouth: Adds a herbal and aromatic component, balancing the Gin’s botanicals.
- Pickled Onion (Garnish): Offers a sharp, tangy contrast, enhancing the overall flavor and adding a visual element to the drink.
- Ice Cubes: Chill the ingredients to meld the flavors and create a refreshing experience.