B&B Cocktail Drink

B&B Drink

A shot of Gavin Wrigley looking to the camera in a dimly lit room
Written by
Gavin Wrigley
Andrea
Tested by
Andrea Ottaiano

This B&B Drink recipe is perfect if you’re after a standout cocktail! It’s straightforward to make, and the combination of ingredients makes it taste different from all other drinks.

B&B Drink Recipe

Enjoy the simplicity of this B&B drink recipe! With brandy and Benedictine, it's the ideal cocktail for a chilly fall evening.

Prep time:

1 minute

Mixing time:

1 minute

Servings:

1

Calories:

182 kl

Ingredients

  • 1 oz Brandy
  • 1 oz Benedictine
  • Ice cubes
  • Lemon twist, for garnish, optional

Equipment

  • Old Fashioned Glass
  • Measuring Jigger
  • Stirrer or Bar Spoon

Instructions

  • Fill your Old Fashioned glass with ice cubes.
  • Measure and pour 1 oz Benedictine over the ice.
  • Pour 1 oz Brandy into the glass.
  • Use a bar spoon to stir the ingredients gently.
  • Place a lemon twist into the glass for garnish.

Notes

Substitutes:

  • Brandy: If you don't have brandy, you can use cognac, a type of brandy made in the Cognac region of France. It has a similar flavor profile but is generally considered higher quality.
  • Benedictine: If you're out of Benedictine, you can try another herbal liqueur such as Drambuie or Yellow Chartreuse. You can also try out the B & B liqueur, a pre-made mix of brandy and Benedictine.

Making a Pitcher of B&B Drink:

  • Scale: To make a pitcher that serves 8, multiply all the ingredients by 8. That would be 8 oz of brandy and 8 oz of Benedictine.
  • Mix: In a large pitcher, combine the brandy and Benedictine. Stir well.
  • Serve: Pour the mixture into ice-filled Old Fashioned glasses, garnish with a lemon twist, and serve immediately.

Making it Non-Alcoholic:

  • Brandy Substitute: Use a non-alcoholic brandy substitute; these are available and reasonably mimic the brandy's flavors.
  • Benedictine Substitute: Opt for a non-alcoholic herbal liqueur or make a honey syrup infused with herbs and spices to mimic the Benedictine's unique flavor.
  • Proceed As Usual: Use these non-alcoholic substitutes instead of the regular ingredients, follow the original steps, and enjoy a non-alcoholic version.

Making it Vegan:

  • Check Your Brands: Most brandies are vegan-friendly as they are distilled from grapes. The benedictine contains honey, which may not align with a strict vegan diet. Make sure to use an alternative vegan-friendly herbal liqueur and always check the brand's website or contact them directly to ensure their products are vegan.
  • Garnish: The lemon twist garnish is already vegan-friendly.

Nutrition Facts

Calories
182
% Daily Value*
Fat
 
0.2
g
0
%
Sodium
 
3
mg
0
%
Carbohydrates
 
16
g
5
%
Sugar
 
13
g
14
%
Potassium
 
11
mg
0
%
Calcium
 
0.4
mg
0
%
Iron
 
0.01
mg
0
%

 

B&B Cocktail Drink

B&B Drink Recipe

Gavin Wrigley Written by Gavin Wrigley
Jump to Video
Enjoy the simplicity of this B&B drink recipe! With brandy and Benedictine, it's the ideal cocktail for a chilly fall evening.
Prep time: 1 minute
Mixing time: 1 minute
Servings: 1
Calories: 182

Ingredients
 

  • 1 oz Brandy
  • 1 oz Benedictine
  • Ice cubes
  • Lemon twist - for garnish, optional

Equipment

  • Old Fashioned Glass
  • Measuring Jigger
  • Stirrer or Bar Spoon

Instructions

  • Fill your Old Fashioned glass with ice cubes.
  • Measure and pour 1 oz Benedictine over the ice.
  • Pour 1 oz Brandy into the glass.
  • Use a bar spoon to stir the ingredients gently.
  • Place a lemon twist into the glass for garnish.

Notes

Substitutes:

  • Brandy: If you don't have brandy, you can use cognac, a type of brandy made in the Cognac region of France. It has a similar flavor profile but is generally considered higher quality.
  • Benedictine: If you're out of Benedictine, you can try another herbal liqueur such as Drambuie or Yellow Chartreuse. You can also try out the B & B liqueur, a pre-made mix of brandy and Benedictine.

Making a Pitcher of B&B Drink:

  • Scale: To make a pitcher that serves 8, multiply all the ingredients by 8. That would be 8 oz of brandy and 8 oz of Benedictine.
  • Mix: In a large pitcher, combine the brandy and Benedictine. Stir well.
  • Serve: Pour the mixture into ice-filled Old Fashioned glasses, garnish with a lemon twist, and serve immediately.

Making it Non-Alcoholic:

  • Brandy Substitute: Use a non-alcoholic brandy substitute; these are available and reasonably mimic the brandy's flavors.
  • Benedictine Substitute: Opt for a non-alcoholic herbal liqueur or make a honey syrup infused with herbs and spices to mimic the Benedictine's unique flavor.
  • Proceed As Usual: Use these non-alcoholic substitutes instead of the regular ingredients, follow the original steps, and enjoy a non-alcoholic version.

Making it Vegan:

  • Check Your Brands: Most brandies are vegan-friendly as they are distilled from grapes. The benedictine contains honey, which may not align with a strict vegan diet. Make sure to use an alternative vegan-friendly herbal liqueur and always check the brand's website or contact them directly to ensure their products are vegan.
  • Garnish: The lemon twist garnish is already vegan-friendly.

What is a B&B Drink?

A B&B Drink is a brandy-based cocktail made of equal parts Benedictine liqueur and Brandy. This drink only requires two ingredients and no special techniques or equipment beyond a glass for serving. The name “B&B” comes from the initials of its components: Brandy and Benedictine. 

A side shot of a B&B cocktail in an old fashioned glass on a tray placed on a wooden table surrounded by a beige coth, two lemons, and a ciger.

What is a B&B Drink made of – The ingredients

To blend a perfect B&B Drink, use these ingredients:

  • Benedictine: A herbal liqueur produced in France. It adds a sweet, complex flavor to the drink.
  • Brandy: A spirit distilled from wine or fermented fruit juice. It provides a strong, warming base for the B&B.
  • Ice cubes: Used to chill the drink without diluting it too much. They help to balance out the strong flavors of the Benedictine and brandy.

Benedictine and Brandy laid out on a white bar table

How do you make a B&B Drink?

With our clear instructions, making a B&B Drink has never been easier:

1
<p>Begin by filling up an old fashioned glass with ice cubes.</p>

Begin by filling up an old fashioned glass with ice cubes.

2
<p>Pour 1 oz of Bénédictine over the ice. Bénédictine is an herbal liqueur produced in France, known for its rich and complex flavor profile.</p>

Pour 1 oz of Bénédictine over the ice. Bénédictine is an herbal liqueur produced in France, known for its rich and complex flavor profile.

3
<p>Following the Bénédictine, add 1 oz of Brandy. Brandy is a spirit created through the process of distilling wine famous for its rich history. </p>

Following the Bénédictine, add 1 oz of Brandy. Brandy is a spirit created through the process of distilling wine famous for its rich history. 

4
<p>After adding the Brandy, stir the mixture gently. This ensures that the brandy and Bénédictine are well combined and chilled, creating a harmonious blend of flavors.</p>

After adding the Brandy, stir the mixture gently. This ensures that the brandy and Bénédictine are well combined and chilled, creating a harmonious blend of flavors.

5
<p>Zest a lemon peel over the glass adding a fresh and vibrant aroma to the cocktail.</p>

Zest a lemon peel over the glass adding a fresh and vibrant aroma to the cocktail.

Finally, take a moment to appreciate the aroma of the B&B before taking a sip. The combination of brandy and Bénédictine creates a unique and sophisticated scent that is a key part of the B&B experience.

History and Origin of the B&B Drink

The B&B cocktail was likely created in the 1930s at a famous place called Club Twenty-One in New York City. People there liked to drink Benedictine with a separate glass of brandy. The bartender saw this and decided to put both drinks into one glass. That’s how he created the B&B cocktail.

People at the club loved this new drink right away. It became so popular that by 1937, Benedictine started selling pre-mixed B&B (Benedictine and Brandy) because so many wanted it.

A B&B cocktail, shot from above, in an old fashioned glass on white marmol table surrounded by Benedictine and Brandy.

 

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FAQ

How many calories does a B&B Drink contain?
A standard serving of the B&B Drink contains approximately 150 calories. However, this can vary slightly depending on the specific brands of alcohol used.
What is the strength of the B&B Drink?
The B&B Drink is a moderately strong cocktail. It typically has an Alcohol By Volume (ABV) of around 30%, translating to 60 proof. This means it's considered a strong and spirit forward cocktail.
What type of alcohol is used in a B&B Drink?
The B&B Drink is made with two primary alcohols: Brandy and Benedictine. These two products combine to give the cocktail its unique flavor profile.
In what kind of glass should I serve a B&B Drink?
Traditionally, you serve a B&B Drink in an old-fashioned glass. Although some may serve it in a brandy snifter.
What does a B&B Drink taste like?
The B&B Drink offers a complex flavor profile that's sweet and herbal. The brandy provides a rich, fruity base, while the Benedictine adds layers of honeyed sweetness and subtle botanical notes.
What is the ratio of ingredients in a B&B Drink?
The classic ratio for a B&B Drink is one-to-one, meaning equal parts brandy and Benedictine. This balance allows both products to shine without overpowering each other.
How should I serve a B&B Drink?
You should serve a B&B Drink on the rocks, you may give the mixture a gentle stir to make sure the flavors are well-blended and chilled.
Can I make a non-alcoholic version of the B&B Drink?
While there's no direct non-alcoholic substitute for brandy and Benedictine, you can create a mocktail inspired by the B&B Drink using non-alcoholic spirits or syrups that mimic the flavors of these alcohols.
Is the B&B Drink suitable for vegans?
Brandy is usually vegan friendly, Benedictine contains honey so you may want to substitute it with an alternative herbal liqueur to fully enjoy a vegan option.
Can I use a different brandy in a B&B drink?
While you can technically use any brandy in a B&B Drink, cognac or other high-quality brandies will provide the best flavor. Lower-quality brandies may result in a less flavorful cocktail.

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