Try this simple Rum Punch recipe! It combines light rum, dark rum, tropical fruit juices, and a touch of grenadine for a refreshing cocktail.
Prep time: 1 minute minute
Mixing time: 1 minute minute
- 1 oz Dark Rum
- 1 oz Light Rum
- 1 oz orange juice
- 1 oz pineapple juice
- ½ oz lime juice
- 1 dash grenadine
- Ice cubes
- Grated nutmeg - optional
- Pineapple slice or cherry - for garnish, optional
Chill your highball glass.
In the shaker pour 1 oz orange juice, ½ oz lime juice, and 1 oz pineapple juice.
Drizzle 1 dash grenadine into the shaker.
Measure and pour 1 oz Light Rum and 1 oz Dark Rum.
Fill your shaker with ice cubes and shake vigorously for about 15 seconds.
Strain the mixture in your highball glass over fresh ice.
Sprinkle some nutmeg on top of the drink.
Garnish with a pineapple slice or cherry.
Substitutes:
- Dark and Light Rum: If you are out of rum, brandy or whiskey can indeed be excellent alternatives. Both can add a unique and delicious flavor to a punch cocktail.
- Grenadine: A simple syrup mixed with pomegranate juice can substitute if you're out of grenadine.
Making a Pitcher of Rum Punch:
- Scale: To make a pitcher that serves 8, multiply all the ingredients by 8. That would be 8 oz of each type of rum and the juices, 4 oz of lime juice, and a splash of grenadine.
- Mix: Combine all the ingredients in a large pitcher with ice and stir well.
- Serve: Strain the mixture into individual ice-filled highball glasses, add some grated nutmeg and garnish with a pineapple slice or cherry, and serve immediately.
Making it Non-Alcoholic:
- Rum Substitute: Use a non-alcoholic rum substitute; these are available in most supermarkets and do a good job of mimicking the flavor of rum.
- Proceed As Usual: Use these non-alcoholic substitutes instead of the regular ingredients, follow the original steps, and enjoy a non-alcoholic version.
Making it Vegan:
- Check Your Ingredients: Most of the ingredients in this recipe are naturally vegan. However, some brands of grenadine may contain animal products. Check the label or opt for a homemade version using pomegranate juice and sugar (make sure the sugar you use is vegan-friendly).
- Proceed As Usual: After ensuring all your ingredients are vegan-friendly, follow the original steps to enjoy a delicious vegan rum punch.