Go Back
High King Highball Cocktail Drink

High King Highball Cocktail Recipe

Gavin Wrigley Written by Gavin Wrigley
Try the High King Highball Cocktail using this easy recipe! Mix raspberries, whiskey, and bitters for a refreshing summer drink.
Prep time: 1 minute
Mixing time: 1 minute
Servings: 1
Calories: 236

Ingredients
 

  • 3 large raspberries
  • ½ oz simple syrup
  • 2 oz Irish whiskey
  • ½ oz Aperol
  • ¾ oz freshly squeezed lemon juice
  • ¾ oz freshly squeezed grapefruit juice
  • 1 dash of Peychaud's bitters
  • Club soda - to top
  • Lemon wheel - for garnish
  • Raspberry - for garnish

Equipment

  • Highball Glass
  • Measuring Jigger
  • Muddler
  • Shaker
  • Strainer & Fine-strainer

Instructions

  • Prep Glass: Chill your highball glass with some ice.
  • Muddle Raspberries: In a shaker, muddle 3 large raspberries.
  • Add Bitters: Add 1 dash of Peychaud's bitters.
  • Add Simple Syrup: Measure and pour ½ oz simple syrup into the shaker.
  • Add Juices: Add ¾ oz freshly squeezed lemon juice and ¾ oz freshly squeezed grapefruit juice.
  • Add Aperol: Measure and add ½ oz Aperol.
  • Add Whiskey: Pour 2 oz Irish whiskey into the glass.
  • Add Ice: Fill your shaker with ice cubes.
  • Shake: Shake vigorously for about 10-15 seconds.
  • Strain: Fine strain your cocktail into the highball glass over fresh ice.
  • Top with Soda: Fill the glass with Club soda to your liking.
  • Garnish: Garnish with a lemon wheel and a raspberry.

Notes

Substitutes:

  • Irish Whiskey:  I've tried it with bourbon for a richer flavor profile and also with rye for a spicier kick.
  • Aperol: Campari can replace Aperol if you prefer a more bitter edge. For a sweeter touch, try using an orange liqueur like Cointreau.
  • Simple Syrup: You can make your own by dissolving equal parts sugar and water over low heat. Honey syrup is also a great alternative for added depth.

Making a Pitcher:

  • Scale: To serve 8, multiply all ingredients by 8. Use 24 raspberries, 4 oz simple syrup, 16 oz whiskey, etc.
  • Mix: Combine all ingredients except club soda and garnishes in a large pitcher. Stir well.
  • Serve: Strain into individual ice-filled highball glasses, top with club soda, and garnish each with a lemon wheel and raspberry.

Making it Non-Alcoholic:

  • Whiskey Substitute: Use non-alcoholic whiskey alternatives available in stores; they mimic the flavor without alcohol.
  • Aperol Substitute: Use an orange-flavored soda or make an orange-infused simple syrup for that citrusy note.
  • Proceed As Usual: Follow the original steps using these substitutes for a refreshing, non-alcoholic version.