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Ginger Spritz Cocktail Drink

Ginger Spritz Recipe

Gavin Wrigley Written by Gavin Wrigley
Savor the simplicity of this Ginger Spritz recipe! The blend of ginger beer, prosecco, Lillet & fresh ginger makes it an exhilarating fall cocktail.
Prep time: 1 minute
Mixing time: 1 minute
Servings: 1
Calories: 108

Ingredients
 

  • 1 ½ oz Lillet Blanc
  • 2 oz Prosecco - chilled
  • 1 oz Ginger beer - to top up
  • 2 fresh ginger slices
  • Ice cubes
  • Lemon wheel or twist - for garnish, optional

Equipment

  • Wine or Balloon Glass
  • Measuring Jigger
  • Stirrer or Bar Spoon

Instructions

  • Prep Glass: Place 2 fresh ginger slices at the bottom of the glass, one on each side. Then, fill your glass with ice cubes.
  • Add Lillet: Pour 1 ½ oz Lillet Blanc over the ice.
  • Add Prosecco: Fill up the glass with 2 oz Prosecco.
  • Add Ginger Beer: Top up with approx. 1 oz Ginger beeradjusting to taste and to the size of the glass.
  • Stir Gently: Use a bar spoon to stir the ingredients gently.
  • Garnish: Place a lemon wheel or twist on the rim of the glass for garnish and serve immediately.

Notes

Substitutes:

  • Lillet Blanc: Blanco or Bianco vermouth work well as an alternative to Lillet Blanc. You can also use white aperitivo such as Cocchi Americano Bianco: this kind of white wine-based aperitif works very well in this cocktail.
  • Ginger Beer: If you’re out of ginger beer or simply not a fan of its spicy flavor, you can use ginger ale as a substitute.
  • Prosecco: No Prosecco? No problem! You can use any sparkling wine you have on hand. I've even used champagne in a pinch.

Making it Non-Alcoholic:

  • Lillet Blanc Substitute: Opt for a non-alcoholic vermouth or aperitivo as a substitute (Martini Floreale for instance). These are usually widely available in liquor stores; just make sure to choose one that’s not overly bitter. You can also use unsweetened white grape juice as a substitute for Lillet Blanc; it won't have the same complexity but will provide a similar base flavor.
  • Prosecco Substitute: Use a non-alcoholic sparkling as an alternative to prosecco.
  • Proceed As Usual: Use these non-alcoholic substitutes instead of the regular ingredients, follow the original steps, and enjoy a non-alcoholic version.

Making it Vegan:

This Ginger Spritz recipe is vegan-friendly as it contains no animal products. Just check the labels of your ingredients to ensure they're vegan, as some brands of Prosecco and other wines may use animal products in their production process.