Brew Coffee: Brew a pot of coffee in your usual coffee maker.
Prepare Filter: Prepare a coffee filter and place it over a separate Chemex. If you don’t have a Chemex, you can simply put the filter into a funnel on top of a bottle or large glass.
Add Cinnamon: Add ½ teaspoon of ground cinnamon into the filter.
Pour Coffee: Once the coffee is ready, slowly pour it over the cinnamon, into the separate filter. Let it drip completely so it can fully absorb the cinnamon flavor.
Serve: Once all the coffee has passed through the cinnamon-filled filter, serve in individual cups or mugs.
Sweeten (optional): If you like your coffee sweet, add 1 teaspoon of sugar and stir until dissolved.
Add Milk or Cream (optional): Add 1 splash of milk or cream and stir well for a creamier texture.
Add Cinnamon Stick (optional): Add 1 cinnamon stick into your mug and serve immediately.