Vesper Martini

What is the difference between a Gin Martini and a Vesper Martini?

A Gin Martini traditionally consists of gin and dry vermouth, while a Vesper Martini includes gin, vodka, and Lillet Blanc. The Gin Martini often features a 2:1 or 4:1 ratio of gin to dry vermouth, but the Vesper Martini has a specific ratio of 3 parts gin to 1 part vodka and 0.5 part Lillet Blanc. You can choose to shake or stir the ingredients in a Gin Martini, but a Vesper Martini follows James Bond’s famous instruction of being “shaken, not stirred.” While both drinks commonly use a lemon twist or an olive as a garnish, the Vesper Martini traditionally opts for a lemon twist to complement its unique blend of ingredients. Lastly, a Gin Martini offers room for variations like adding bitters or using different types of gin. Still, a Vesper Martini sticks closely to its original recipe for its distinct flavor profile.

Vesper Martini Variations

Feel like a slight variation is in order? Try of these three:

• Cocchi Americano Vesper: Cocchi Americano, an aromatic wine, infuses this classic, introducing a unique herbal and citrus profile. The brightness and slight bitterness of Cocchi Americano stand out, adding complexity and an intriguing twist. I appreciate its refreshing nature, which makes the experience more complex and captivating.
• Dirty Vesper: Olive brine brings a savory, salty character to this mix, contrasting with the traditional elements. The saltiness of the olive brine creates a bold, savory experience. I enjoy how the brine’s flavor cuts through the spirits, offering a distinct, memorable taste that tantalizes the taste buds.
• Champagne Topper: Topping this with Champagne adds effervescence and a touch of elegance. The fizziness and lightness of Champagne make it more celebratory, perfect for special occasions. I find the bubbly nature of Champagne adds a festive flair, ideal for toasting and celebrations.

History and Origins of the Vesper Martini – Casino Royale Cocktail

The Vesper Martini originates from the world of fiction, specifically Ian Fleming’s 1953 James Bond novel, “Casino Royale”. In the story, James Bond invents the drink and names it after Vesper Lynd, a character he falls in love with. Bond provides the recipe for the Vesper Martini to a bartender, specifying that it should contain gin, vodka, and Lillet Blanc and be “shaken, not stirred.”

The drink quickly captured the imagination of readers and, later, viewers of the James Bond films. It became synonymous with the suave sophistication that characterizes Bond himself. Over the years, the drink has transitioned from the pages of a novel to bar menus worldwide, gaining a reputation as a cocktail that combines elegance with a touch of daring. Even though Lillet Blanc has changed its formulation since the 1950s, the Vesper Martini continues to be a popular choice for those seeking a cocktail with a story and a strong character.

Can you still buy Kina Lillet?

Kina Lillet and Lillet Blanc are both products from the Lillet company. The company reformulated Kina Lillet in the 1980s to create Lillet Blanc, removing some quinine and reducing its bitterness. While Kina Lillet was more commonly used in classic cocktails like the original Vesper Martini, today’s recipes often call for Lillet Blanc as a more readily available substitute. Kina Lillet is no longer in production, making Lillet Blanc the go-to option for modern mixologists.