Vodka Lemonade Recipe
Written by Enjoy this simple Vodka Lemonade recipe! Combine vodka and lemonade to make a crisp spring cocktail.
Prep time: 1 minute
Mixing time: 1 minute
Servings: 1
Calories: 188
Ingredients
- 2 oz Vodka
- 4 oz lemonade
- Ice cubes
- Lemon slice or twist - for garnish, optional
Equipment
- Highball Glass
- Measuring Jigger
- Stirrer or Bar Spoon
Instructions
- Prep Glass: Fill your Highball glass with ice cubes.
- Add Vodka: Pour 2 oz Vodka over the ice.
- Add Lemonade: Measure and pour 4 oz lemonade into the glass.
- Stir Gently: Use a bar spoon to stir the ingredients gently.
- Garnish: Place a lemon slice or twist into the glass for garnish.
Notes
Substitutes:
- Vodka: If you don't have vodka, you can use gin for a botanical twist. I've also tried white rum, which adds a slightly sweeter note.
- Lemonade: Freshly squeezed lemon juice mixed with simple syrup and water works great if you don't have store-bought lemonade. You can also use limeade for a tangier version.
Making a Pitcher of Vodka Lemonade:
- Scale: To make a pitcher that serves 8, multiply all the ingredients by 8. That would be 16 oz of vodka and 32 oz of lemonade.
- Mix: In a large pitcher, combine the vodka and lemonade. Stir well.
- Serve: Pour the mixture into individual ice-filled Highball glasses, garnish with a lemon slice or twist, and serve immediately.
Making it Non-Alcoholic:
- Vodka Substitute: Use a non-alcoholic vodka substitute; these are available and reasonably mimic vodka's neutral flavor.
- Proceed As Usual: Use this non-alcoholic substitute instead of regular vodka, follow the original steps, and enjoy a non-alcoholic version.
Making it Vegan:
- Ensure Ingredients Are Vegan: Most vodkas are vegan, but always check the label to be sure. For lemonade, ensure it's free from any animal-derived ingredients like honey.
- Proceed As Usual: Follow the original steps using vegan-certified vodka and lemonade to enjoy a vegan-friendly cocktail.