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Sandia Smash Cocktail Drink

Sandia Smash Recipe

Gavin Wrigley Written by Gavin Wrigley
Beat the heat by making a Sandia Smash! This straightforward recipe uses Tequila Blanco, watermelon, and more for an ideal summer cocktail.
Prep time: 1 minute
Mixing time: 1 minute
Servings: 1
Calories: 277

Ingredients
 

  • 2 oz Tequila Blanco
  • 1 cup fresh watermelon cubes
  • ½ oz elderflower liqueur
  • ½ oz lime juice
  • ½ oz agave nectar
  • Ice cubes
  • Watermelon slice or mint sprig - for garnish, optional

Equipment

  • Cocktail Shaker
  • Strainer & Fine-strainer
  • Measuring Jigger
  • Muddler
  • Rocks Glass

Instructions

  • Prep Glass: Chill a rocks glass with some ice cubes.
  • Muddle Watermelon: Place 1 cup fresh watermelon cubes in a cocktail shaker and muddle them until they release their juice.
  • Add Agave Nectar: Pour in ½ oz agave nectar for sweetness.
  • Add Lime Juice: Add ½ oz lime juice to the mix.
  • Add Elderflower Liqueur: Measure and add ½ oz elderflower liqueur.
  • Add Tequila: Pour 2 oz Tequila Blanco into the shaker.
  • Shake with Ice: Fill the shaker with ice cubes and shake well until chilled.
  • Strain into Glass: Fine strain the mixture into a rocks glass filled with fresh ice.
  • Garnish: Garnish with a watermelon slice or mint sprig if desired.

Notes

Substitutes:

  • Tequila Blanco: If you don't have tequila Blanco, try using mezcal for a different twist on the flavor profile. I've also used white rum for a sweeter touch.
  • Elderflower Liqueur: You can substitute with a splash of floral syrup if you want to keep it non-alcoholic but still floral.
  • Agave Nectar: Honey or simple syrup works well if agave nectar is unavailable, though honey will add a distinct flavor.
  • Lime Juice: In a pinch, lemon juice can work, although it will slightly alter the flavor profile

Making a Pitcher of Sandia Smash:

  • Scale: To make a pitcher that serves 8, multiply all ingredients by 8. Use 16 oz of tequila, 4 cups of watermelon, etc.
  • Mix: In a large pitcher, muddle the watermelon, then add tequila, elderflower liqueur, lime juice, and agave nectar. Stir well to combine.
  • Serve: Strain into individual ice-filled rocks glasses and garnish as desired.

Making it Non-Alcoholic:

  • Tequila Substitute: Use a non-alcoholic spirit that mimics tequila's flavor profile; these are becoming more available in stores.
  • Elderflower Liqueur Substitute: Opt for an elderflower cordial or syrup to maintain the floral notes without alcohol.
  • Proceed As Usual: Follow the original steps using these substitutes for a refreshing, non-alcoholic version.