Beat the heat with this Brass Monkey Cocktail recipe! Blend vodka, rum, and orange juice for a delicious summer drink.
Prep time: 1 minute minute
Mixing time: 1 minute minute
- 1 oz Vodka
- 1 oz Rum
- 2-3 oz orange juice
- Ice cubes
- Orange slice - for garnish, optional
Highball Glass
Measuring Jigger
Stirrer or Bar Spoon
Prep Glass: Fill your highball glass with ice cubes.
Add Vodka: Pour 1 oz Vodka over the ice.
Add Rum: Measure and pour 1 oz Rum into the glass.
Add Orange Juice: Pour 2-3 oz orange juice into the mix.
Stir Gently: Use a bar spoon to stir the ingredients gently.
Garnish: Place an orange slice into the glass for garnish.
Substitutes:
- Vodka: You can use gin for a different flavor profile if you don't have vodka. I've also tried tequila, which adds a unique twist to the drink.
- Rum: You can substitute rum with whiskey for a richer taste.
- Orange Juice: Freshly squeezed orange juice tastes best, but store-bought works in a pinch. I've also used pineapple juice for a tropical variation.
Making a Pitcher of Brass Monkey Cocktail:
- Scale: To make a pitcher that serves 8, multiply all the ingredients by 8. That would be 8 oz of vodka, 8 oz of rum, and 16 oz of orange juice.
- Mix: In a large pitcher, combine the vodka, rum, and orange juice. Stir well.
- Serve: Pour the mixture into ice-filled highball glasses, garnish with an orange slice, and serve immediately.
Making it Non-Alcoholic:
- Vodka Substitute: Use a non-alcoholic vodka substitute; these are available and do a good job mimicking vodka's neutral flavor.
- Rum Substitute: Opt for a non-alcoholic rum alternative or use coconut water for a refreshing twist.
- Proceed As Usual: Use these non-alcoholic substitutes instead of the regular ingredients, follow the original steps, and enjoy a non-alcoholic version.